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1. Evaluation of Lime Requirement Estimation Methods for Oregon Agricultural SoilsSoil testing labs in the Pacific Northwest are considering non-hazardous alternatives to the Shoemaker-McLean-Pratt (SMP) buffer method for lime requirement estimation (LRE). While alternative LRE methods have been adopted in other parts of the U.S., they have not been evaluated for Oregon soils. The goal of this study was to evaluate several LRE methods for agricultural soils from western and eastern Oregon, applying the lime incubation method for actual lime requirement. Twenty-four acidic... C. Evans, A. Moore, D. Sullivan |
2. Soil Organic Carbon and Nitrogen Dynamics Under Dryland Sorghum in New MexicoSorghum [Sorghum bicolor (L.) Moench] serves as a low-cost alternative to corn (Zea mays L.) in semi-arid regions of the world because of its high N and water use efficiencies. However, there has been a concern regarding N loss to the atmosphere as nitrous oxide (N2O) from semi-arid drylands. This study investigated various soil C and N components, including CO2 and N2O emissions, and crop yield with a dairy compost (13.5 Mg ha-1) and... R. Ghimire, S. Salehin |
3. Evaluating Nutrient Uptake and Partitioning for Hybrid Carrot Seed Production in Central OregonHybrid carrot seed production is prominent in Central Oregon, however plant nutrient uptake dynamics in this crop are not well understood. The aim of this research was to evaluate nutrient uptake and partitioning during the production cycle of a modern Nantes-type hybrid carrot. Trials were conducted in two commercial carrot seed production fields planted to ‘Nantes 969’. Below- and above-ground plant biomass was destructively sampled and separated into roots, tops, and umbels throughout... E. Jeliazkova, A. Moore, J. Spring, T. Wilson |
4. Enhanced Efficiency Nitrogen Fertilizer: Coated UreaNitrogen is the most common fertilizer applied to crops, as it is typically the limiting nutrient in plants. However, about half of the nitrogen added to soil as fertilizer is either emitted to the atmosphere as ammonia, nitrous oxide or other gaseous forms, or finds its way into surface or ground waters as nitrate (Kibblewhite, 2007). The inefficient use of fertilizers depletes natural resources, and increases atmospheric emissions and environmental pollutants. With the use of enhanced efficiency... B. Geary, S.R. Fahning, B.G. Hopkins |
5. Assessing Nutrient Uptake and Accumulation in Oregon Hop ProductionCommercial hop production practices and cultivars have changed in the past 25 years and there is a need for updated nutrient management information under cotemporary practices. Current nutrient accumulation curves are only available for nitrogen (N). Current regional nutrient management guides from Oregon State University and Washington State University date back to the 1990’s or earlier. In the meantime, market forces and breeding efforts have led to a proliferation of new varieties, many... A. Moore, D. Gent, B. Verhoeven |
6. Nitrogen and Water Management for Optimized Sugar Beet Yield and Sugar ContentSugar beet (SB) production is based on maximizing: root yield, and sucrose content, and sucrose recovery efficiency. Efficient nitrogen (N) and water management are key for successful SB production. Nitrogen deficits in the soil can reduce root and sugar yield. Overapplication of N can reduce sucrose content and increase nitrate impurities which lowers sucrose recovery. Application of N in excess of SB crop need leads to vigorous canopy growth, while compromising root development and sugar production.... O.S. Walsh, S. Shafian, D. Jayawardena |
7. Sensor-Based Nitrogen for Spring WheatManagement of nitrogen (N) fertilizer during wheat production needs to vary depending on the variety as they have different N requirements. Though many growers prefer planting older varieties that they are already familiar with, increasing the knowledge on N requirements of newly released varieties will help to improve the adoption of these varieties by growers. Therefore, the main goals of this study were to assess grain yield, grain N uptake and N use efficiency (NUE) of new and traditional... D.M. Jaywardena, O.S. Walsh |
8. Is Residue Management an Important Factor in the Soil Health of Perennial Grass Seed Production Systems?Residue management in agricultural systems is a crucial pathway of nutrient and organic matter flow and is predicted to affect soil health indices. In Western Oregon, perennial grasses for seed are a major crop, occupying roughly 150,000 ha in the Willamette Valley. Current estimates are that 80-85% of producers remove straw residue, exporting more than 650,000 US tons of straw annually. The primary objectives of this study were: i) evaluate soil health outcomes under residue retention and removal... B. Verhoeven, A. Moore, D. Sullivan, M. Gonzalez-mateu |
9. Cover Crops As A Source Of Plant-Available Nitrogen: Effect Of Residual Soil N And Cover Crop SpeciesFall-planted brassica and small grain cover crops have the potential to serve as catch crops by taking up residual soil nitrogen (N) in the soil. While plant species is often considered when estimating N release rates from cover crop residues, variation in residual soil N is rarely considered. The first objective of this study was to quantify the effect of N fertilizer application rate (to simulate varying residual soil N levels) on tissue N concentrations of several cover... J. Neuman, D. Sullivan, A. Moore |
10. Accumulation and Partitioning of Nutrients by Irrigated Sugar Beets During the Growing Season in Southern IdahoAmounts and rates of dry matter and nutrients for irrigated sugar beets (Beta vulgaris L.) during growing season have received limited attention. A study was conducted during the 2014, to evaluate amounts, rates, and partitioning dynamics of dry matter, macro- (N, P, K, Ca, Mg, S, and NA), and micro- (Fe, Mn, Zn, Cu, and B) nutrients accumulated by sugar beet in different growth stages under minimum-stress field environment on an irrigated Portneug silt loam soils of southern idaho. Urea, mono-ammonium... M. De, A. Moore, R. Mikkelsen |
11. Chloride Effects on Nitrogen Uptake in Potato ProductionPotassium (K) can be supplied by potassium chloride (KCl) or sulfate (K2SO4) salts. Past research has shown that potatoes can take up and accumulate large amounts of chloride (Cl). Plant uptake of Cl can sometimes reduce petiole nitrate-N (NO3-N) concentration and it may have other effects on potato tuber yield and quality. In contrast, sulfate-S (SO4-S) typically does not compete strongly with NO3-N for plant uptake. This research was designed to evaluate the effect of Cl application on petiole... D. Sullivan, S. Light, D. Horneck |
12. Nitrogen Transformations in Flooded Agroecosystems: a Case Study with Taro (Colocassia Esculenta)Wetland agriculture covers an estimated 170 million ha and contributes significantly to global food supply. Nitrogen fertilizers are subject to numerous potential transformation pathways in flooded systems. The present research was focused on improving our understanding of N transformations in a flooded agricultural system by addressing the following two broad objectives: 1) determine whether the presence of anammox bacteria and its activity contribute significantly to N losses, and 2) evaluate... J. Deenik, C. Penton, B. Popp, G. Bruland, P. Engstrom, J. Mueller, J. Tiedje |
13. Nitrogen Dynamics in Conventional, Reduced Tillage and Organic Irrigated Systems: Results of a Four-year Experiment in WyomingSoil nitrogen (N) is critically important for crop production. A field experiment was conducted in eastern Wyoming to evaluate soil mineralizable (mineralized in 14 days incubation) and inorganic N contents as influenced by conventional, organic and reduced-tillage management approaches for cash-crop and forage production in eastern Wyoming. Soil samples were collected from all treatments (2 production systems x 3 management approaches) during 2009-2012 and analyzed for soil mineralizable and... R. Ghimire, J. Norton |
14. Integrating Fertilizer and Manure Nitrogen Sources in Irrigated AgricultureSharp increases in fertilizer prices are pushing growers to consider alternative nutrient sources for their crops. For growers in the western U.S. who produce crops in regions that also contain intensive animal production, manure can be a very affordable alternative nutrient source to chemical fertilizers. However, manure does not have the appropriate balance of nitrogen (N), phosphorus (P), potassium (K), and other nutrients to meet the nutrient needs of most crops. The goal of this article is... A. Moore |
15. Soil Copper Thresholds for Potato ProductionA rising concern with the application of dairy wastes to agricultural fields is the accumulation of copper (Cu) in the soil. Copper sulfate (CuSO4) from cattle footbaths is washed out of dairy barns and into wastewater lagoons. The addition of CuSO4 baths on dairies can increase Cu concentration significantly in manure slurry. The Cu-enriched dairy waste is then applied to agricultural crops, thus raising concerns about how soils and plants are impacted by these Cu additions. Repeated applications... A. Moore, M. Satterwhite, J. Ippolito |
16. Influence of Dairy Manure Applications on Corn Nutrient UptakeCorn silage is the predominant crop in Idaho used for recovering phosphorus (P) that has accumulated in soils from dairy manure applications. However, little is known about how much phosphorus and other nutrients are being recovered under Idaho conditions. The objective of the study is to estimate phosphorus removal by irrigated corn silage crops cultivated throughout Southern Idaho with variable soil test P concentrations, and to identify effects of increasing soil test P on potassium (K), calcium... A. Moore, B. Brown, J. Ippolito, S. Hines, M. De haro marti, C. Falen, M. Chahine, T. Fife, R. Norell |
17. K Fixation and Significance for Crop ProductionSome cultivated soils in California found on the east side of the San Joaquin Valley (SJV) and derived from granitic parent material have the capacity to fix added K, making it unavailable or less available to crops. The main soil mineral responsible for K fixation is vermiculite, which is a weathering product of mica, and which can occur in the clay, silt, and fine-sand size fractions. We have developed a model that predicts the location of K-fixing soils in the region and a practical soil test... S. Pettygrove, T. O'geen, R. Southard |
18. Economics of Fertilization Under Site-specific Management ZonesSite-specific management of crop fields using variable rate application of inputs to manage in-field variability has now been around for over 15 years. However, the degree to which site-specific management strategies increase farm profitability is not well established. The objectives of this study were: to compare uniform and variable-rate Nitrogen (N) management strategies across productivity level site-specific management zones and to identify the most profitable N management strategy. This... R. Khosla, D. Westfall, W. Frasier, B. Koch |
19. Biofuel Byproducts As Nitrogen Sources for CropsThe new development of ethanol and biodiesel plants in the United States is creating a large, and potentially excessive, quantity of byproducts in the forms of distillers grains and oilseed meals. The organic nitrogen (N) compounds in these byproducts rapidly mineralize in soils, showing the potential to be used as a N fertilizer source to plants. The objective of this research is to evaluate the application of biofuel byproducts on yield, size distribution, and nutrient uptake for Russet Umatilla... A. Moore, A. Alva, H. Collins, R. Boydston |
20. Urea and Ammonia Volatilization in Dryland Grass Seed Systems1The purpose of this study was to evaluate the influence of grass seed production conditions and management practices on NH3 volatilization, Kentucky bluegrass seed yields and N recovery from urea. Laboratory incubations suggest the potential for NH3 volatilization is greater from stands in which post-harvest residue is baled and removed than from stands in which residue is burned. Both burned and unburned stands have a surface pH > 7.9, although pH declined with time in the burned... R. Koenig, C. Proctor, W. Johnston, C. Golob |
21. Is Protein Enough for Assessing Wheat Flour Quality?The quality of wheat products such as bread, bagels, noodles or pizza that consumers purchase is based on the flour quality used in production. Flours with different characteristcs are needed to produce different products and flour quality is important to produce a quality end product. However, at the initial stage of flour production, wheat is sold on a grain protein premium basis by farmers to elevators and eventually millers. In many years, higher protein (> 15% protein) wheat can bring... C. Reese, D. Clay, D. Beck, R. Englund |
22. Evaluation of N Uptake Analysis As a Tool for Determing Potato N StatusPlant tissue testing has become the primary method for evaluating nitrogen availability for potatoes during the growing season. This study was conducted to determine if plant N uptake rates referenced to absorbed solar radiation could also be used as a tool to quantitatively assess plant N status of different potato varieties. Nitrogen fertilizer, as NH4NO3 (34-0-0), was applied to Russet Burbank, Gem Russet, Bannock Russet and Summit Russet at three rates (0, 100, or 300 kg N/ha) using two... J. Stark, S. Love, C. Mcintosh |
23. Soil Zinc Application for Southwestern PecanPecan trees grown in the alkaline soils of the southwestern United States are prone to zinc deficiency unless supplemental zinc is regularly applied. Standard treatment involves multiple foliar zinc applications. Soil zinc application would provide several advantages. A field study was initiated in 2005 with three soil zinc treatments: no zinc (control), ZnSO4 (74 kg.ha-1 Zn), or ZnEDTA (19 kg.ha-1 Zn) were applied one time in March, 2005 in bands 18 cm deep and 1.2 m on both sides... J. Walworth, A. Pond, H. Nunez, B. Wood, M. Kilby |
24. Remote Sensing of Corn N Status with Active SensorsDetermining in-season corn (Zea mays L.) nitrogen (N) variability has been a research focus of agronomists for quite some time. One of the methods currently available to determine N variability in corn is remote sensing. Studies have shown that remotely sensed imagery can detect N variability in corn. However, this method can have some limitations, such as the timeliness in which this imagery can be acquired. Hand-held active remote sensing devices may overcome these limitations.... D. Westfall, R. Khosla, T. Shaver |
25. Improved Small Grain Nitrogen Use Efficiency with California Site-specific Decision SupportSmall grains are grown throughout the state of California (CA) on approximately 500,000 acres annually. They are generally fall-sown and grown during the winter months when most precipitation occurs. Because precipitation and irrigation patterns vary across CA and there is a strong interaction between total water and plant available nitrogen (N), determining fertilizer N application recommendations is particularly challenging in this cropping system. With recent fertilizer price volatility,... N. Clark, M. Lundy, T. Nelsen, M. Leinfelder-miles, S. Light, G. Galdi, T. Getts, K. Mathesius |
26. The Effects of Calcium Source and Placement on Soil Factors and Wheat Performace FactorsWheat production is a critical component of U.S. Pacific Northwest agriculture, with approximately 80% of the global soft white wheat grain supply originating from this region. Ammonium-based nitrogen fertilizers are widely used on typically alkaline soils in Eastern Oregon dryland production areas by wheat growers. However the nitrification process that biologically converts ammonium to nitrate increases the soil concentration of H+. This process ultimately creates acidic soil conditions, which... S. Ellickson, A. Moore, R. Zemetra, C. Hagerty |
27. Alfalfa Fertility Survey of Oregon, Washington, and IdahoUnderstanding alfalfa nutrient status in plants and soils allows researchers and growers identify the greatest nutrient needs for this important crop. A survey of PNW alfalfa fields is being conducted to accurately summarize alfalfa nutrient uptake and biomass yield potential in response to soil agronomic properties to address this question. Forty alfalfa fields throughout alfalfa production regions in Oregon, Washington, and Idaho were selected for the 2022 survey. The number of fields collected... C.H. Messman, A. Moore |
28. Dairy Manure Applications to Potatoes: Soil Property, Plant Nutrient, and Tuber Quality ResponseDairy manure applications have become a common practice in Idaho potato production, however the impacts on soil and plant agronomic properties are not well understood. Our objectives were to determine (1) how repeated dairy manure applications impact soil properties and plant nutrient uptake, and (2) how these changes influence plant nutrient interactions, tuber yield, and quality. Stockpiled dairy manure was fall-applied over a 6-year period to two adjacent potato production... A. Moore, A.B. Leytem |
29. Application Timing, Soil Type, and Source Effects on Elemental S AvailabilityThe reduction in acid rain due to increased regulation of manufacturers in the U.S. has led to S deficiencies in agricultural crops. In response, elemental sulfur (S) fertilizer products are becoming more widely available to growers, but have not been evaluated for their S availability and S oxidation characteristics. The objective of our research was to evaluate the S availability and S oxidation rates of five elemental S fertilizer products. The evaluation was done using two Oregon soil types... A. Cox, A. Moore |
30. Soil Property Effect on Nitrogen Mineralization of Dairy Manure in the Pacific NorthwestGrowers often use total nitrogen (N) concentration of dairy to manure to estimate plant available N for crop production. This estimate, however, ignores the role that soil properties may have on N mineralization (Nmin) rates. This study aims to determine how soil physiochemical properties impact Nmin rates of dairy manure and composted dairy manure by aerobic incubation. Sixteen soils, sampled from 0-12 inch depths (0-30.5 cm) were collected from dairy production regions in Oregon, Washington,... R. Auld, A. Moore, J. Moore, Y. Zhang, C. Rogers |
31. Greenhouse Lime and Gypsum Placement Strategies for Addressing Soil Acidity in No-tillDryland soft white winter wheat growers in the inner Pacific Northwest states including Washington, Oregon, and Idaho practice no-till to preserve the health and structure of their soil. Beginning in the 1960's, due to the usage and ammonium fertilizers and the nitrification of these fertilizers, the natively alkaline soils in this region have become increasingly acidic resulting is issues like low soil pH, mineral nutrient deficiencies, and aluminum toxicity. Generally,... A. Moore, S. Ellickson |