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Khosla, R
Habteselassie, M
Nugent, P
Gent, D
Griffin-LaHue, D
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Authors
Moore, A
Gent, D
Verhoeven, B
McIlquham, M
Griffin-LaHue, D
Sarpong, K
Michel, L
Norton, J
Habteselassie, M
Stark, J
Miller, B
Westfall, D
Khosla, R
Shaver, T
Khosla, R
Westfall, D
Frasier, W
Koch, B
Desjardins, M
Bary, A
Ippolito, J
Cappellazzi, S
Liptzin, D
Griffin-LaHue, D
Topics
Nutrient Management of Horticultural Crops
Organic Amendments, Cover Crops, and Soil Health
Nutrient Cycling in Regenerative Agriculture
Type
Oral
Poster
Year
2021
2007
2009
2023
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Authors

Filter results6 paper(s) found.

1. Assessing Nutrient Uptake and Accumulation in Oregon Hop Production

Commercial hop production practices and cultivars have changed in the past 25 years and there is a need for updated nutrient management information under cotemporary practices. Current nutrient accumulation curves are only available for nitrogen (N). Current regional nutrient management guides from Oregon State University and Washington State University date back to the 1990’s or earlier. In the meantime, market forces and breeding efforts have led to a proliferation of new varieties, many... A. Moore, D. Gent, B. Verhoeven

2. Vineyard Soil Health: What Soil Properties are Most Important?

Washington is the second leading producer of wine grapes (Vitis vinifera) in the US, with over 60,000 acres in vineyards. With such a substantial acreage, it is crucial to know how management practices may affect soil and vine health in wine grape systems. Soil health indicators and threshold values have been extensively studied in commodity crops in the Midwest and the northeastern US, but there is much less information available for specialty crops in the Pacific Northwest.   Soil... M. Mcilquham, D. Griffin-lahue, K. Sarpong, L. Michel

3. Manure Treatments Change Nitrogen Cycling in Soils Receiving Repeated Applications of Dairy-wastes

Our objective was to assess effects of treated dairy-waste on soil N pools, nitrification, plant N availability, and yield in a silage cornfield treated with ammonium sulfate (AS), dairy-waste compost (DC) or liquid dairy-waste (LW) as N sources at two levels of application over 5 years. Increases in soil C and N, nitrate and available P and K were observed for the DC treated soils throughout the 5-year period. Soil organic C increases for the high-level DC treated soil doubled the C pool resulting... J. Norton, M. Habteselassie, J. Stark, B. Miller

4. Remote Sensing of Corn N Status with Active Sensors

Determining in-season corn (Zea mays L.) nitrogen (N) variability has been a research focus of agronomists for quite some time. One of the methods currently available to determine N variability in corn is remote sensing. Studies have shown that remotely sensed imagery can detect N variability in corn. However, this method can have some limitations, such as the timeliness in which this imagery can be acquired. Hand-held active remote sensing devices may overcome these limitations.... D. Westfall, R. Khosla, T. Shaver

5. Economics of Fertilization Under Site-specific Management Zones

Site-specific management of crop fields using variable rate application of inputs to manage in-field variability has now been around for over 15 years. However, the degree to which site-specific management strategies increase farm profitability is not well established. The objectives of this study were: to compare uniform and variable-rate Nitrogen (N) management strategies across productivity level site-specific management zones and to identify the most profitable N management strategy. This... R. Khosla, D. Westfall, W. Frasier, B. Koch

6. Effects of Long-term Biosolids Applications in Two Dryland Agroecosystems on Physical, Biological, and Chemical Soil Health Properties

Biosolids can be important sources of organic matter to semi-arid dryland grain systems and have the potential to mitigate some of the soil health challenges specific to these areas while providing an alternative to synthetic fertilizers. Biosolids are an important avenue for beneficially reusing and redistributing nutrients from high population urban areas to more rural agricultural areas. We explored how long-term (20+ year) applications of biosolids at two field sites affected physical, biological... M. Desjardins, A. Bary, J. Ippolito, S. Cappellazzi, D. Liptzin, D. Griffin-lahue