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1. Effects of Lime and Micronutrient Amendments for Acidic Soils of the Inland Pacific NorthwestThe soil pH of agricultural land in the inland Pacific Northwest has dropped precipitously from native soil levels of near 7.0 pH. Changes that were becoming evident in the 1980’s have reached critical levels, leaving tens of thousands of acres of previous prairie soil at pH under 5.0 and unable to grow an increasing number of aluminum-sensitive crops. Some farmers in the region are beginning to use lime application to neutralize soil acidity. However, pH changes and liming can also... R. Wieme, L. Carpenter-boggs, P. Carter, S. Van vleet |
2. Comparative Analysis of Soil Tests for Soil Health and Nutrient ManagementOptions for soil tests to address soil health and nutrient management objectives have diversified. We compare different soil test methods to evaluate their similarities for providing recommendations. Traditional soil tests, ion exchange membranes and analyses using the Haney Soil Health Nutrient Tool and Soil Health Index were compared for soil sampled from long-term cropping system trials near Ritzville Washington and from the R.J. Cook Agronomy Farm near Pullman WA. Despite strong... D. Huggins, C. Rieser, J. Reganold |
3. Long-term Soil Profile Acidification: Obvious and Hidden DangersSoil acidification is occurring in the dryland farming region of the Northwest. Historically, soil acidification in the surface foot has been characterized; however, potential acidification of subsoil is unknown. We examined soil acidification for soil profiles (0 to 5 ft) at the R.J. Cook Agronomy Farm (92 ac) for 17 years following conversion from conventional tillage to continuous No-tillage (NT). Surface soil depths (0-12 in) acidified under continuous NT to below 5. Surprisingly, subsoil... D. Huggins, S. Shiwakoti |
4. Impact of Soil Health Practices in an Irrigated AgroecosystemRegional farming practices in cold semiarid irrigated agroecosystems with short growing seasons are shifting to reduced tillage and overhead irrigation to stay economically viable, but more research is needed on the impact of soil health practices such as crop diversification, reduced tillage, and livestock integration on soil physical and chemical properties in these systems. A multi-year study from 2014-2020 in the Bighorn Basin of Northwest Wyoming used a three-crop rotation (diversification... T. Vance, V. Crowe, J. Norton |
5. Nebraska Nitrogen Management Present and FutureUniversity of Nebraska faculty have been refining their N rate recommendation procedure since the 1970s. At that time, they introduced a procedure for predicting soil nitrate-N availability and effect on subsequent corn N needs. In the 1990’s this procedure was refined based on 81 state wide N rate experiments. In 2003-2006 it was re-confirmed with 32 state wide irrigated corn trials. The current algorithm is the following: N need (lb/ac) = [35 + (1.2 x EY) - (8 x NO3- N ppm) - (0.14 x EY... C. Shapiro, R. Ferguson, C. Wortmann, T. Shaver, B. Krienke, G. Hergert, B. Maharjan |
6. Test Driving a New Nrcs Nutrient Budget Calculator for Nutrient Management Planning in CaliforniaIn executing its mission to aid landowners in making conservation improvements, the USDA-Natural Resources Conservation Service (NRCS) assists landowners in identifying their operation’s potential risks to natural resources, if any. For assessing a cropland producer’s nutrient management, determining whether their nutrient applications rates might be considered excessive or has a potential to load up soil levels is key. However, NRCS does not make prescriptive nutrient... B. Gale, Z. Kabir |
7. Amending Acidic Soils for Sustainable Wheat ProductionSoils in the Inland Pacific Northwest region have been gradually declining in quality as the result of applications of nitrogen fertilizers, regardless of the nitrogen form. Soil test reports evaluated in the 1980’s and 90’s indicated this decline. Recent surveys have provided more extensive data that the pH decline is continuing. Soil test reports indicate that nearly 90% of soils have declined to below 5.2 pH (strong to very strongly acid) in the surface layer of the soil profile.... P. Carter, G. Wegner |
8. Drought and Nitrogen Stress Effects on Maize Canopy TemperatureWater scarcity is a major threat to the sustainability of irrigated agriculture. Management practices, such as limited irrigation, that seek to maximize the productivity of a limited water supply are critical. Remote sensing of crop canopy temperature is a useful tool for assessing crop water status and for more precise irrigation management. However, there is potential that nutrient deficiencies could compound the interpretation of water status from leaf temperature by altering leaf color and... A. Carroll, C. Lindsey, J. Baker, B. Hopkins, N. Hansen |
9. Stratified Soil pH Identification ProjectColumbia County Washington is in the foothills of the Blue Mountain Range and the edge of the Palouse wheat country. The soils of the farming region are mostly a rich silt loam having a rainfall ranging from 12 inches to 25 inches north to south respectively with elevations from 1000 to 3200 feet. About 90% of the cropping systems have adopted conservation tillage, direct seeding or no-till, which has been good for the management of soil erosion. In April 2006, intense soil sampling (1 cm increments)... P. Carter, T. Bruegman |
10. Stratified Nutrient and Soil pH Education and Demonstration ProjectColumbia County Washington is in the foothills of the Blue Mountain Range and the edge of the Palouse wheat country. The farming region soils are mostly a rich silt loam having a rainfall ranging from 10 inches in the north at the Snake River to 25 inches next to the Blue Mountains. About 90% of the cropping systems have migrated to some variation of conservation or reduced tillage. This has been good for the management of soil erosion but earlier intense soil sampling indicates that it may have... P. Carter |
11. Impact of an Enhanced Nitrogen Fertilizer (ESN) on Irrigated Crop Production in South Central MontanaTrials were conducted at the Montana State University Southern Agricultural Research Center in Huntley, MT using ESN (44% N, Agrium Advanced Technologies) in combination with urea (45% N) on three different irrigated crops: spring wheat, corn, and sugar beet. Each experiment was a randomized complete block with 4 replications using either 4 or 6 nitrogen rates in combination with 6 or 4 mixing ratios of ESN:urea, plus one unfertilized check for a total of 25 treatments. Urea and ESN were weighed... K. Mcvay, K. Kephart, Q. Khan |
12. Biochar Usage: Pros and ConsSoil fertility benefits of charcoal application have been reported as early as 1847 indicating that plant nutrients are sorbed within charcoal pores. The use of biomass-derived black carbon or biochar, the solid byproduct from the pyrolysis processing of any organic feedstock, has garnered recent attention as a potential vehicle for carbon sequestration and a beneficial soil conditioner. However, most of the past biochar research has focused on improving the physico-chemical properties of tropical... R. Lentz, J. Ippolito, K. Spokas, J. Novak, H. Collins, J. Sterubel |
13. Demonstration of Veris Nir Soil Carbon Mapping TechnologyThe new VERIS Technologies Near Infra Red (NIR) Spectrophotometer compares soil spectral measurements with soil carbon (C) and other properties. These data can be utilized to generate maps of soil characteristics across the landscape. This potentially useful system may simplify the measurement of important soil properties, provide a new tool for evaluation of residue conservation management practices, and guide farmers in soil management decisions based on data heretofore unavailable. While growers... P. Carter, S. Van vleet, E. Perry, S. Young, F. Pierce |
14. Elemental Sulfur with Iron: Kentucky BluegrassIron (Fe) is known to improve greenness of Kentucky bluegrass (KBG; Poa pratensis L.), although applications are relatively costly and labor intensive. A new fertilizer material, elemental sulfur impregnated with Fe (ES-Fe), may provide an alternative source of Fe for KBG. The effects of ES-Fe on KBG was evaluated comparing 55 lb-Fe ac-1 ES-Fe to ferrous sulfate (FS) at the same rate and chelated Fe as a foliar (CF) or soil applied (CS) in a glasshouse study. A separate... B. Hopkins, B. Webb, K. Marcroft, R. Christenson, V. Jolley |
15. Boron Fertilization in PotatoThe high value of potato (Solanum tuberosum L.), its inefficient rooting system and the low organic matter content of sandy soils on which potatoes are cultivated result in widespread application of boron (B) and other micronutrients. However, in times of cost trimming, B may become an omitted input regardless of soil test values. Further, soil tests for B may need to be updated for higher yields, better management or improved soil test methods. Russet Burbank potato was grown at... B. Webb, B. Hopkins, J. Ellsworth, V. Jolley, R. Callahan |
16. Precision N Management: Field-scale Application of N Efficiency Indices in WheatPreliminary evaluation of precision agricultural technologies showed that on-combine grain yield and protein monitors show promise as useful tools to characterize site- specific variations in crop performance. Variable rate applicators were shown to be proficient at achieving targeted site-specific application goals. First year comparisons of uniform versus precision N management in hard red winter wheat showed that similar yield and protein goals were met with 20% less applied N in the field-scale... D. Huggins |
17. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |
18. Effects of Long-term Biosolids Applications in Two Dryland Agroecosystems on Physical, Biological, and Chemical Soil Health PropertiesBiosolids can be important sources of organic matter to semi-arid dryland grain systems and have the potential to mitigate some of the soil health challenges specific to these areas while providing an alternative to synthetic fertilizers. Biosolids are an important avenue for beneficially reusing and redistributing nutrients from high population urban areas to more rural agricultural areas. We explored how long-term (20+ year) applications of biosolids at two field sites affected physical, biological... M. Desjardins, A. Bary, J. Ippolito, S. Cappellazzi, D. Liptzin, D. Griffin-lahue |
19. A Classification System for Assessing Applied N Performance in Dryland Wheat Crops of the Inland PNWWheat crops in the inland Pacific Northwest demand nitrogen (N) fertilizers at high levels to achieve yield and grain protein objectives. Inefficiencies in N use can accelerate soil acidification, contribute to N2O emissions and result in unnecessary input costs. More precise applications, using wheat performance maps at the field-scale, could lead to increased N use efficiency but requires a multidimensional assessment of performance including grain protein, yield, and N efficiency.... D. Huggins, J. Casanova, C. Phillips |