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1. Residue Decomposition of Surface and Incorporated Barley, Corn, and Wheat at Varying Fertilizer-N RatesCereal crops are commonly grown in southern Idaho and most parts of the western United States. These cereal crops are routinely harvested for their grain with the remaining plant material (chaff, stems, leaves, etc.) left in the field to decompose prior to planting of following spring crops. Understanding the effects of post-harvest residue management on barley (Hordeum vulgare L.), corn (Zea mays L.), and wheat (Tritcum aestivum L.) residue is important for optimizing... C. Rogers, G. Thurgood, B. Dari, J. Marshall, O.S. Walsh, K. Schroeder, G. Loomis |
2. Vineyard Soil Health: What Soil Properties are Most Important?Washington is the second leading producer of wine grapes (Vitis vinifera) in the US, with over 60,000 acres in vineyards. With such a substantial acreage, it is crucial to know how management practices may affect soil and vine health in wine grape systems. Soil health indicators and threshold values have been extensively studied in commodity crops in the Midwest and the northeastern US, but there is much less information available for specialty crops in the Pacific Northwest. Soil... M. Mcilquham, D. Griffin-lahue, K. Sarpong, L. Michel |
3. Irrigated Cereal Response to Nitrogen Applications to Improve Efficiencies for Yield and ProteinHigh yielding and quality barley (hordeum vulgare L.) is critical for producing malt. Research trials investigating the impact of final irrigation timing cutoffs [i.e., late boot, soft dough, and soft dough + 7 days (SD7)] and nitrogen (N) rates (0 to 150 lb N/ac) at the Kimberly Research and Extension were conducted during the 2015 growing season. Our study measured yield and quality factors as well as N uptake and partitioning. Cutoff of irrigation at the boot stage severely stressed plants... C. Rogers, B. Dari, H. Neibling |
4. Nitrogen Management in Small Grains After AlfalfaSmall grains are commonly grown following alfalfa in Utah and the Intermountain West, especially during drought years as small grains require less irrigation than corn. Several studies across the country have shown that corn following alfalfa rarely needs N fertilizer, yet relatively few have evaluated the N needs of small grains. Furthermore, research on the N needs of small grains grown as forage vs. grain are even more sparse. The objectives of this research are to quantify the... C. Pound, M. Yost, E. Creech, G. Cardon, K. Russell, D. Despain, J. Gale, K. Heaton, B. Kitchen, M. Pace, S. Price, C. Reid, M. Palmer, M. Nelson |
5. Struvite Phosphorus Fertilizer on PotatoPotato (Solanum tuberosum L.) is a staple in the global economy and on the dinner table. It has an unusually high demand for phosphorus (P) due to its shallow, inefficient root system. Most P fertilizers are water soluble, but then precipitate quickly—potentially resulting in poor plant uptake. Crystal Green (a struvite based fertilizer) is acid soluble, but not water soluble. In theory, it remains undissolved until plant roots exude acids— potentially avoiding the precipitation... R. Woolley, J. Svedin, E. Woolley, B. Hopkins |
6. New Hydroponic System for Testing Mineral Nutrient Deficiencies and its Application to QuinoaCorrelating plant tissue nutrient concentrations with visual symptoms is valuable in combating mineral nutrient deficiencies and toxicities. Major crops tend to have large amounts of information regarding nutrient concentrations and visual symptoms of deficiencies, but this information is often lacking for minor crops, including quinoa (Chenopodium quinoa L.) Because nutrient concentrations can be easily controlled, hydroponics effectively demonstrate isolated specific nutrient related symptoms.... D. Cole, R. Woolley, R. Buck, B. Hopkins |
7. Soil Water and Plant Canopy Sensor Technologies to Optimize Water and Nutrient UseIn many respects, agricultural technology is doing things now that were only imagined 20 to 30 years ago. Yet, grower tools that provide information and actionable knowledge on water and nutrient availability still remain a challenge. Clearly, rapid development of data transfer and processing platforms to date has provided rich maps of grower fields with overlays of location-specific information but their utility is still limited by our ability to accurately measure the parameters that are the... C. Campbell, N. Hansen, B. Hopkins, S. Evans, E. Campbell, A. Campbell, L. Rivera, D. Cobos |
8. Nebraska Nitrogen Management Present and FutureUniversity of Nebraska faculty have been refining their N rate recommendation procedure since the 1970s. At that time, they introduced a procedure for predicting soil nitrate-N availability and effect on subsequent corn N needs. In the 1990’s this procedure was refined based on 81 state wide N rate experiments. In 2003-2006 it was re-confirmed with 32 state wide irrigated corn trials. The current algorithm is the following: N need (lb/ac) = [35 + (1.2 x EY) - (8 x NO3- N ppm) - (0.14 x EY... C. Shapiro, R. Ferguson, C. Wortmann, T. Shaver, B. Krienke, G. Hergert, B. Maharjan |
9. Evaluation of Soil Tests for Potentially Mineralizable Soil Nitrogen in Snake River Plain Soils in IdahoSoil testing is a critical component of fertilizer management strategies for ensuring optimal nutrient applications for agricultural crop production while minimizing potentially negative environmental impacts due to excess fertilizer applications. Research to determine accurate soil test methodologies dates back over 150 y; however, a rapid soil test for the determination of potentially mineralizable nitrogen (N) that consistently provides reliable results has alluded researchers. A recent resurgence... C. Rogers |
10. Effects of a One-time Compost Addition on Soil Health in a Rainfed Dryland Organic Wheat SystemMaintaining adequate soil fertility and health is a challenge in dryland organic wheat systems. This research examines the short-term impact of a one-time addition of compost on the soil health in a rainfed dryland organic winter-wheat (Triticum aestivum L.) fallow system. Field plot experiments were established in 2015 in a semiarid dryland organic wheat field in Snowville, Utah with the following treatments: control (C), compost at 12.5 Mg/ha dry weight (CM1), 25 Mg/ha (CM2), 50 Mg/ha... I. Atoloye, J. Reeve, A. Jacobson, E. Creech |
11. Effect of Cover Crops and Compost on Soil Water Availability in Organic Dryland WheatIn low input semi-arid regions, water is the major limiting factor in crop production. Cover crop biomass and compost are good source of organic matter, that improve biological activity and water holding capacity of soils. However, dryland organic wheat growers rarely apply soil amendments due to cost and cover crops can lead to the depletion of soil water which decreases the yield of subsequent winter wheat. This study investigates the potential for a synergy between compost addition and cover... K. Adeleke, J. Reeve, E. Creech, I. Atoloye |
12. Nitrogen Management and Water Productivity of Grain Crops Under Drought or Limited IrrigationThe interactions of nitrogen management and water have been the subject of many studies that have improved crop management practices. Water scarcity however, has become a pressing contemporary challenge for agricultural and food sustainability, especially in many arid and semi-arid regions of the world. As the amount of available water for irrigation decreases, more studies must shift their focus to how nitrogen fertilizers influences water use efficiency. Numerous strategies are currently employed... S. Evans, N. Hansen, A. Blaylock |
13. Precision Sensing for Improved Wheat ProductionImproving nitrogen (N) use efficiency (NUE) from current 35-40% is important for growers’ sustainability and environmental quality. Unmanned Aerial Vehicles (UAVs) are proposed as an alternative to traditional field scouting for making crop management decisions. Precision sensors and cameras mounted on the UAVs provide high quality images which can be used to make fertilizer recommendations in-season based on crop nutrient status. A study was conducted at 5 locations in Southern Idaho in... O. Walsh, J. Marshall, J. Mcclintick-chess, S. Blanscet, C. Jackson |
14. Plant Available Silicon Application in Winter WheatMany studies throughout the world has shown that various crops have positively responded to silicon (Si) application in terms of plant health, nutrient uptake, yield, and quality. The study’ objective was to evaluate the effect of Si application rate and time on winter wheat growth and development, grain yield and grain quality. Results suggest that application of plant available silicon at 50% rate at either emergence or Feekes 5 appears to be more advantageous in terms of winter wheat... O. Walsh, J. Mcclintick-chess, S. Blanscet |
15. Response of Spring Wheat to Varied Nitrogen and Water ApplicationsThis study’s objectives were to 1) determine the minimum N and water requirements for optimum wheat grain yield and quality; 2) develop a sensor- based system for identifying – and distinguishing between – N and water stress; 3) produce grower recommendations based on the developed model; and 4) improve grower adoption of efficient water and N application practices and enhance grower understanding of sensor-based technologies. This was the first year of the study, project will... O. Walsh, J. Torrion, X. Liang, J. Mcclintick, S. Blanscet |
16. Cropmanage: an Online Decision Support Tool for Irrigation and Nutrient ManagementVegetable and berry growers on the central coast of California are under growing regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of these crops are the soil nitrate quick test (SNQT) for monitoring soil residual N concentrations and evapotranspiration (ET)-based irrigation scheduling for estimating crop water requirements. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage),... M. Cahn, T. Hartz, R. Smith, B. Noel, L. Johnson, F. Melton |
17. Sensor-based Technologies for Nitrogen Management in Spring WheatCrop sensor-based systems with developed algorithms for making mid-season fertilizer nitrogen (N) recommendations are commercially available to producers in some parts of the world. Although there is growing interest in these technologies by grain producers in Montana, use is limited by the lack of local research under Montana’s semiarid conditions. A field study was carried out at two locations in 2011, three locations in 2012, and two locations in 2013 in North West Montana. The objectives... O. Walsh, A. Pandey, R. Christiaens |
18. Evaluation of Micro-carbon Technology-based P Fertilizer, Super Phos®, in Spring WheatSuper Phos® (SP; 0-50-0) by Bio Huma Netics Inc. (Gilbert, AZ) is a Micro Carbon TechnologyTM – based phosphorus (P) fertilizer specifically formulated to resist “tie-up” with calcium (Ca) and magnesium (Mg) to remain water soluble and available to plant roots. The objective was to compare the efficiency and effectiveness of topdress and foliar application of SP, with traditional P fertilizers – ammonium polyphosphate (APP; 10-34-0), diammonium phosphate (DAP;... O. Walsh, A. Pandey, R. Christiaens |
19. Environmentally Smart Nitrogen Performance in Northern Great Plains’ Spring Wheat Production SystemsField trials were conducted at three locations in Montana to evaluate the efficacy of Environmentally Smart Nitrogen (ESN) (44-0-0) as a nitrogen (N) source for spring wheat. The ESN, urea (46-0-0), and a 50%-50% urea-ESN blend was applied at seeding at three rate levels - low, medium, and high - with actual rated dependent on the yield goal at each location, followed by urea application of 0 or 40 lb N/a at Feekes 5. Grain yield (GY) varied from 265 to 815 lb/a and grain protein (GP) content... O. Walsh, A. Pandey, R. Christiaens |
20. Liquid N Fertilizer Evaluation in Spring WheatSeveral liquid N products are currently marketed for fertilization in various crops, including spring wheat. Urea ammonium nitrate (UAN) - the most commonly used liquid N fertilizer - is associated with crop damage due to corrosiveness. This study aimed to answer the following questions: (1) Are liquid urea (LU) and High NRG-N (HNRGN) superior to UAN in improving spring wheat grain yield and protein content? And (2) what is the optimum dilution ratio of foliar fertilizers and the threshold at... O. Walsh, A. Pandey, R. Christiaens |
21. Polymer Coated Urea (ESN): Impacts on Potato Crop and N LossesPotato (Solanum tuberosum L.) production is sensitive to a steady, adequate supply of nitrogen (N). Synergistically optimizing grower profits while maximizing N use efficiency (NUE) is critical to conserve nonrenewable natural resources used to manufacture N fertilizer and minimize N pollution to water and the atmosphere. Polymer coated urea (PCU, Environmentally Smart N or ESN®) is one type of N fertilizer which uses temperature-controlled diffusion to control N release to better match plant... B. Hopkins, C. Ransom, T. Taysom, J. Lemonte |
22. Organic Management Improves Soil Health and Strawberry Nutritive ValueSoils and strawberries from 13 matched pairs of organically and conventionally managed fields were assessed over two years. Available plant nutrients were generally similar under organic and conventional management except that organically managed soils contained more available Zn and B. Soil C, N, and biological parameters were much greater under organic management. Organically produced strawberries matched by variety were smaller and had greater dry matter content than conventionally produced... L. Carpenter-boggs, J. Reganold, J. Reeve, P. Andrews |
23. Polymer Coated Urea: Impacts on Water/air Quality with Surface Applicaton to Permanent SodNitrogen (N) is the most commonly used fertilizer and is essential to sustain the world’s populations. However, inherent inefficiencies in the soil-plant system result in losses of N to air and water, which can result in environmental quality problems. Two permanent sod turfgrass sites were fertilized with coated and uncoated urea and compared to an unfertilized control at 224 lb-N/ac. The polymer coated urea (PCU) was Duration 45 CR®. Fertilization resulted in increased growth and verdure... B. Hopkins, J. Lemonte, J. Summerhays, V. Jolley |
24. Phytosiderophore Exudation from the Roots of Iron Stressed Kentucky BluegrassSome Kentucky bluegrass (Poa pratensis L., KBG) cultivars are susceptible to iron (Fe) deficiency chlorosis when grown on calcareous soils and are routinely treated with Fe fertilizers. Aesthetics could be improved and this costly practice could potentially be eliminated with the use of cultivars resistant to Fe deficiency. Grasses are known to release phytosiderophore into the rhizosphere to dissolve Fe for plant use, and this characteristic has been used to screen for resistant... B. Hopkins, E. Buxton, V. Jolley, R. Christensen |
25. Residual Soil Nitrate and Potato Yield with Polymer Coated UreaPotato (Solanum tuberosum L.) requires steady, but not excessive nitrogen (N) supply for maximum tuber yield, size, and solids, as well as minimal internal and external defects. Although more costly and labor intensive than dry broadcast applications, growers typically apply a majority of N via fertigation. A controlled release N fertilizer, polymer coated urea (PCU), is a possible alternative to this growers’ standard practice. A newly formulated PCU may meet plant demand... B. Webb, B. Hopkins, J. Lemonte, T. Taysom, V. Jolley |
26. Phosphorus and Zinc Interactions in PotatoPotato production requires high soil phosphorus (P) application with potential negative environmental and nutrient uptake effects. Impacts of high available P on species in potato cropping rotations are not adequately understood, nor have the causes of reduced yield and quality from excess P been fully explored. Antagonistic interactions with cationic micronutrients such as zinc (Zn) are plausible explanations. Two hydroponic experiments were conducted with Burbank potato to elucidate P and Zn... B. Webb, B. Hopkins, J. Ellsworth, S. Barben, B. Nichols, V. Jolley |
27. Best Management Practices (Bmps) for Ammonia Emissions Reduction from Animal Feeding Operations: a Colorado Case StudyAmmonia emissions from agriculture are a growing concern, in particular, in Colorado where nitrogen deposition in Rocky Mountain National Park has highlighted public concerns. Due to the high level of political pressure on agriculture to reduce its emissions, the agricultural community in Colorado has recently developed a Rocky Mountain National Park Ag Strategy for decreasing ammonia emissions from agriculture and nitrogen deposition in the park. The strategy includes the completion of a thorough... J. G. davis, A. Elliott, N. Marcillac, J. Pritchett, C. Stewart, A. Mink |
28. Boron Fertilization in PotatoThe high value of potato (Solanum tuberosum L.), its inefficient rooting system and the low organic matter content of sandy soils on which potatoes are cultivated result in widespread application of boron (B) and other micronutrients. However, in times of cost trimming, B may become an omitted input regardless of soil test values. Further, soil tests for B may need to be updated for higher yields, better management or improved soil test methods. Russet Burbank potato was grown at... B. Webb, B. Hopkins, J. Ellsworth, V. Jolley, R. Callahan |
29. Determining Lime Requirements for Idaho SoilsFor the past 25 years, northern Idaho soils have significantly shown a decline in soil pH, from pH 6.0 to around a pH of 5.6. Southern Idaho soils are mostly neutral to alkaline, with a pH of around 7.0 to 8.5, however, most agricultural soils pH is declining to pH < 4.5. Soil acidification is becoming a rising issue in soil sustainability, in which approximately 30% of the world surface is covered by acidic soils. Low soil solution pH can be induced by continued irrigation that increases... K.L. Mookodi, J. Spackman, J. Sagers, K. Schroeder |
30. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |
31. Optimizing Nitrogen Fertilizer Rates for Annual Cereal Forage ProductionNitrogen fertilizer provides one of the greatest returns on investment but also one of the highest operating expenses for annual cereal forage production. It is important to know the total nitrogen required by a crop to optimize yield and quality and to minimize nitrogen losses to the environment. It is also possible that annual cereal forage species and cultivars will have varying responses to nitrogen availability. The objective of this study was to determine the optimal nitrogen fertilizer... J. Spackman, R. Findlay, J. Sagers, J. Pandey |
32. Nitrogen Fertilizer Rate and Timing Implications for Malt, Food, and Feed Barley Production in Southern IdahoNitrogen is an essential nutrient required to produce high-yielding barley. Nitrogen strongly impacts barley yield, grain protein, tillering, and lodging potential. Unlike other crops such as corn, available nitrogen must be carefully managed for producers to achieve both optimal yield and grain quality for malt, food, and feed barley. Exessive nitrogen availability increases grain protein concentration that may be unsuitable for malting but may be ideal for feed or food barley. The objective... J. Spackman, O. Walsh, A. Adjesiwor, O. Adeyemi, J. Sagers, R. Findlay, J. Bevan |
33. Response of Soil N Cycling, Nitrifying Organisms, and Winter Wheat Yield and Quality to Nitrification Inhibitors in High Rainfall Zones of Northern IdahoLeaching of fertilizer nitrogen contributes to environmental pollution and is an economic loss for agricultural producers. Leaching of inorganic nitrogen fertilizers is intensified when applied to areas of high rainfall zones in excess of crop requirements. Reduction of this nitrogen loss may be achieved through the application of nitrification inhibitors at the time of planting to prevent the transformation of ammonia to more leachable nitrate by nitrifying organisms. Much research on nitrification... S. Philpott, H. Tao, K. Schroeder |
34. Effects of Long-term Biosolids Applications in Two Dryland Agroecosystems on Physical, Biological, and Chemical Soil Health PropertiesBiosolids can be important sources of organic matter to semi-arid dryland grain systems and have the potential to mitigate some of the soil health challenges specific to these areas while providing an alternative to synthetic fertilizers. Biosolids are an important avenue for beneficially reusing and redistributing nutrients from high population urban areas to more rural agricultural areas. We explored how long-term (20+ year) applications of biosolids at two field sites affected physical, biological... M. Desjardins, A. Bary, J. Ippolito, S. Cappellazzi, D. Liptzin, D. Griffin-lahue |
35. CropManage Decision Support Tool for Improving Irrigation and Nutrient Efficiency of Cool Season Vegetables in California: a Decade of Field Demonstrations and OutreachVegetable growers on the central coast of California are under regulatory pressure to reduce nitrate loading to ground and surface water supplies. California is also implementing the Sustainable Groundwater Management Act (SGMA) which may limit agricultural pumping in regions such as the central coast where the aquifer has been over-extracted for irrigation of crops. Growers could potentially use less N fertilizer, address water quality concerns, and conserve water by improving water... M. Cahn, R. Smith, L. Johnson, F. Melton |
36. What You Need to Know About the National Fertilizer Recommendation Team Called FRSTThe Fertilizer Recommendation Support Tool (FRST) team is a national effort to improve coordination of soil test recommendations in the United States. There are over 125 partners involved in FRST with representation of all four regional soil testing committees including WERA-103. The team has developed a national tool for P and K soil test calibrations (identifying critical soil test values for response to fertilizer), and are working on developing P and K calibration, tools for S calibration,... M. Yost, N. Slaton, J. Spargo, D. Kaiser, G. Buol, L. Gatiboni |
37. Non-dormant Alfalfa and Small Grain Rotations- Tillage and Fertility EffectsTo study the use of non-dormant and high nitrogen fixing alfalfa cultivars as a possible source of nitrogen for spring and fall-seeded wheat and barley grown under tilled and no-tilled conditions. Hi-Nitro, a non-dormant, high-nitrogen fixing alfalfa variety, and RoundUp Ready Stratica, a traditional dormant alfalfa cultivars were clear seeded in Aberdeen in 2023 and 2024. Forage was harvested 4 times. Fall or spring tillage was done approximately 3-14 days before planting fall or spring... R. Findlay, J. Spackman, J. Hatch, T. Jacobsen, J. Gibbons, J. Sagers, D. Callister |
38. Lime Incubation for Southern Idaho SoilsSoil acidity is a growing concern for agricultural productivity in Idaho, particularly in the eastern and northern regions where soils are trending acidic. Soil acidity below a pH 5.5 adversely affects the root development and nutrient uptake of crops like alfalfa, barley, and wheat. This study aims to determine the lime requirements for acidic soils in Idaho to optimize crop growth, specifically targeting pH levels of 5.5, 6.0, 6.5, and 7.0. Soil samples were collected from various grower fields... K. Young, J. Spackman, T. Jacobsen, J. Sagers, J. Hatch, R. Ritchie, J. Williams, K. Schroeder, A. Adjesiwor |
39. Liming for Improved Nutrient Utilization and Weed Management in WheatSoil acidification is an increasing concern for agricultural productivity in Eastern Idaho, where low soil pH threatens the yield and quality of key crops such as barley and spring wheat. Acidification occurs from the long-term application of ammonium-based fertilizers and other management practices, leading to aluminum toxicity and nutrient imbalances that inhibit root development and reduce yields. Farmers in the region are exploring strategies to address this challenge, including the use of... T. Jacobsen, J. Spackman, A. Adjesiwor, J. Sagers, K. Schroeder, J. Bevan, K. Mookodi, J. Gibbons |
40. Quinoa Mineral Nutrient Deficiency Symptoms and ConcentrationsMajor crop nutrient symptoms are well documented. In contrast, there is often minimal or no similar information for minor crops, including quinoa (Chenopodium quinoa Willd.). This knowledge gap can be efficiently filled by using hydroponic systems. However, creating multiple nutrient deficiencies with plants in the same study is challenging because nutrients are often added as dual nutrient salts. For example, if potassium sulfate is the potassium (K) source, varying K concentrations... B. Hopkins, G. Bell, S.V. Nelson, R.E. Sannar |
41. On-Farm Variable-Rate Nitrogen Management in PotatoApplying variable nitrogen (N) has often improved yields, quality, and/or N use efficiency (NUE) of several crops. The objective of this study was to evaluate how pre-emergence variable rate N (VRN) zones vs. uniform N management impacts potato (Solanum tuberosum L.) yield, quality, and NUE. Low, average, and high N zones were created and evaluated for 10 site-years at fields near Grace, Idaho, USA over two years with rates based upon yield goals, soil, water, and previous crop information.... E. Flint, M. Yost, B. Hopkins |