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1. Sheep Grazing Effect on Dryland Soil Carbon and Nitrogen in the Wheat-fallow SystemWeed control by sheep grazing during fallow periods in the dryland wheat-fallow system may influence soil C and N levels. The effects of fallow management for weed control and soil water conservation [sheep grazing (grazing), herbicide application (chemical), and tillage (mechanical)] and cropping sequence [continuous spring wheat (CSW), spring wheat-fallow (SW-F), and winter wheat- fallow (WW-F)] on wheat biomass (stems + leaves) yield and soil organic C (SOC) and total N (STN) at the 0-120 cm... A. Lenssen, U. Sainju, H. Goosey, E. Snyder, P. Hatfield |
2. Nitrogen Management in WheatYields for current wheat varieties are quickly approaching 200 bu/a in high yielding environments. There are many approaches to managing nitrogen in wheat production systems using a variety of products on the market today. Urea, ESN, Agrotain, Arborite, DCD and many other nitrogen products are available for making sound agronomic decisions. Once the wheat plant is grown at about Fekes 7.0 there is the quandary of making protein when hard red winters or DNS types are grown. Choices become endless... D. Howneck |
3. Drought and Nitrogen Stress Effects on Maize Canopy TemperatureWater scarcity is a major threat to the sustainability of irrigated agriculture. Management practices, such as limited irrigation, that seek to maximize the productivity of a limited water supply are critical. Remote sensing of crop canopy temperature is a useful tool for assessing crop water status and for more precise irrigation management. However, there is potential that nutrient deficiencies could compound the interpretation of water status from leaf temperature by altering leaf color and... A. Carroll, C. Lindsey, J. Baker, B. Hopkins, N. Hansen |
4. Cover Cropping in the Semi-arid West: Effects of Termination Timing, Species, and Mixtures on Nitrogen Uptake, Yield, Soil Quality, and Economic ReturnSummer fallow still dominates some areas of the northern Great Plains (NGP), providing an opportunity to grow a partial season cover crop for increased soil health or nutrient availability. Over 12 years of research on single species cover crops in semi-arid Montana have revealed the benefits of early termination and multiple cover crop cycles on N availability, subsequent crop yield, soil health, and economic return. Due to high N fixation, pea cover crops have fairly consistently increased subsequent... C. Jones, P. Miller, S. Tallman, M. Housman, C. Zabinski, M. Burgess, J. O'dea, A. Bekkerman |
5. Alfalfa Contributes More Nitrogen to Following Crop Than Previously ThoughtAlfalfa in high-yielding environments fixes significant amounts of atmospheric N2, a portion of which benefits succeeding non-legume crops and reduces fertilizer N requirement by an amount sometimes called the “legume N credit”. Field research-based estimates of the legume N credit in California and other irrigated, semi-arid or arid environments are sparse in the literature. We conducted replicated plot experiments at three field station sites in California using wheat as an indicator... S. Pettygrove, E. Lin, D. Putnam, M. Lundy, S. Orloff, S. Wright |
6. Applying a Phosphorus Risk Index in a Mixed-use Mountain WatershedSurface waters in the Wallsburg, UT watershed have been identified as a relatively high contributor of phosphorus (P) to nearby Deer Creek Reservoir. Identifying the major contributors of P is critical for developing effective management practices. Phosphorus Risk Indices have been widely developed as a tool to identify areas with high risk of P movement, but these tools have mostly been applied to watersheds dominated by agricultural land use. While agriculture is often a source of nutrient pollution,... A.W. Pearce, J. Johns, D. Robinson, N. Hansen |
7. Soil Water and Plant Canopy Sensor Technologies to Optimize Water and Nutrient UseIn many respects, agricultural technology is doing things now that were only imagined 20 to 30 years ago. Yet, grower tools that provide information and actionable knowledge on water and nutrient availability still remain a challenge. Clearly, rapid development of data transfer and processing platforms to date has provided rich maps of grower fields with overlays of location-specific information but their utility is still limited by our ability to accurately measure the parameters that are the... C. Campbell, N. Hansen, B. Hopkins, S. Evans, E. Campbell, A. Campbell, L. Rivera, D. Cobos |
8. Interagency Cooperation to Improve Nitrogen Management for Water Quality ProtectionAgriculture and water are inseparable in a semiarid region such as Colorado. Adequate clean water supplies for drinking, agriculture, industry, and recreation are critical for the lifestyle Coloradans enjoy. The Agricultural Chemicals and Groundwater Protection Program (ACGPP) was created by the Colorado legislature in 1990. The purpose of this unique program is to reduce the potential impairment of groundwater by agricultural chemicals have on groundwater and the environment by preventing groundwater... T. Bauder, E. Wardle, R. Wawrzynski, K. Mauch |
9. Nitrogen and Water Interactions: Crop Production Systems Case StudiesFarmers and urban land managers have to strike a tenuous balance between achieving plant growth goals while responsibly managing natural resources. Water quality and scarcity issues are prominent concerns, along with soil quality preservation and conservation of fuel and fertilizer resources. The purpose of this presentation will be to highlight case studies where water and crop management practices were considered together to improve the efficiency of resource use. Evidences of water scarcity... B. Hopkins, N. Hansen |
10. Creating Prescription Variable Rate Irrigation and Fertilization Zones: Water and Nutrient Management InteractionsVariable rate irrigation (VRI) and variable rate fertilization (VRF) technologies allow irrigation and fertilization rates to be spatially customized. VRF is widely adopted, but VRI is an emerging technology with minimal adoption. As water is often the driving force in nutrient cycling, our overall objectives are to evaluate VRI influences on VRF and vice versa; and to combine these technologies to significantly increase crop yield and quality, conserve water, and minimize environmental impacts... J. Svedin, N. Hansen, R. Kerry, R. Christensen, B. Hopkins |
11. Nitrogen and Irrigation Water Interactions in Drought Stressed Kentucky BluegrassThere is increasing pressure in arid regions to conserve water, especially during drought. Turfgrass is the irrigated crop of greatest acreage in the United States and water use for irrigating turf is coming under scrutiny in urban ecosystems. The purpose of this study was to evaluate water use and growth of Kentucky bluegrass (Poa pratensis L.) under various irrigation and nitrogen (N) regimes. A study was conducted in an environmentally controlled growth chamber with established Kentucky... K. Russell, A. Hopkins, N. Hansen, B. Hopkins |
12. Nitrogen Management and Water Productivity of Grain Crops Under Drought or Limited IrrigationThe interactions of nitrogen management and water have been the subject of many studies that have improved crop management practices. Water scarcity however, has become a pressing contemporary challenge for agricultural and food sustainability, especially in many arid and semi-arid regions of the world. As the amount of available water for irrigation decreases, more studies must shift their focus to how nitrogen fertilizers influences water use efficiency. Numerous strategies are currently employed... S. Evans, N. Hansen, A. Blaylock |
13. Water and Nitrogen Interactions in Kentucky BluegrassPressure is increasing in arid regions to conserve water, especially during drought. Turfgrass is the irrigated crop of greatest acreage in the United States and is coming under scrutiny in urban ecosystems. The purpose of this study was evaluating water use by Kentucky bluegrass (​Poa pratensis​ L.) under various irrigation and nitrogen (N) regimes. A study was conducted in an established stand of Kentucky bluegrass in Provo, UT, USA. The turfgrass was split equally into 27 plots (11... A. Hopkins, C. Campbell, B. Hopkins, N. Hansen |
14. Helpful or Not?- Biostimulant Use in Corn Silage ProductionThere has been a recent increase in both the availability and marketing of biostimulant products to local producers, particularly to dairymen, in southern Idaho. These products claim to increase yield and nutrient use efficiency while improving soil health on agricultural fields. If these claims are true, the use of these products would ultimately aid in promoting the overall sustainability of Idaho farms. However, there is a lack of objective data to support these claims, leaving producers uncertain... L.R. Schott, S. Hines, J. Packham, G. Loomis, M. De Haro Marti, C. Willmore |
15. How Variable is Variable for Production Fields in Southern Idaho?Idaho ranks in the top 10 in the US for dairy, potato, barley, hay, sugar beet, corn silage, and dry bean production. The highest producing areas in the state for these commodities are in Southern Idaho. Agricultural producers in this region, just like many other regions, are tasked with managing irrigation water and soil fertility on large fields with spatial heterogeneity in a way that results in homogeneous crop production. Management... L. Schott, C. Robison, E. Brooks, D. Bjorneberg, K. Nouwakpo |
16. What You Need to Know About the National Fertilizer Recommendation Team Called FRSTThe Fertilizer Recommendation Support Tool (FRST) team is a national effort to improve coordination of soil test recommendations in the United States. There are over 125 partners involved in FRST with representation of all four regional soil testing committees including WERA-103. The team has developed a national tool for P and K soil test calibrations (identifying critical soil test values for response to fertilizer), and are working on developing P and K calibration, tools for S calibration,... M. Yost, N. Slaton, J. Spargo, D. Kaiser, G. Buol, L. Gatiboni |
17. Evaluation of Soil Sulfur Tests for MontanaThere are no sulfur (S) fertilizer rate guidelines in Montana due to inconsistent yield responses, high S soil levels in many regions, a minimal number of S fertility trials in the state, and the lack of Montana and regional data that identify the best soil S tests to use. A study was initiated in 2023 to fill this research void. Three crops (spring canola, pea, and wheat) were grown at three sites, and fertilized with 0, 7.5, 15, and 30 lb S/ac using two S sources (potassium sulfate, gypsum)... C. Jones, P. Miller, P. Carr, S. Koeshall, S. Fordyce, J. Souza, J. Vetch |