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Proceedings

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Seely, C.J
Bjorneberg, D
DeVetter, L.W
Muck, D
Pan, W
Christenson, R
Carter, P
Kephart, K
Clay, D
Madsen, I
Weeks, S
Thorp, K
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Authors
Hopkins, B.G
Kobza, S.J
Seely, C.J
Davenport, J.R
Hoheisel, G.A
DeVetter, L.W
Wieme, R
Carpenter-Boggs, L
Carter, P
Van Vleet, S
Tarkalson, D.D
Dungan, R
Bjorneberg, D
Reese, C
Clay, D
Beck, D
Englund, R
Carter, P
Van Vleet, S
Perry, E
Young, S
Pierce, F
Gale, J
Zemke, P
Wood, B
Sunderland, S
Weeks, S
Hopkins, B
Webb, B
Marcroft, K
Christenson, R
Jolley, V
Tarkalson, D
Brown, B
Bjorneberg, D
Kok, H
Leytem, A.B
Bjorneberg, D
Dungan, R.S
Carter, P
Ippolito, J
Bjorneberg, D
McVay, K
Kephart, K
Khan, Q
Carter, P
Bruegman, T
Bjorneberg, D
Koehn, A
Ippolito, J
Muck, D
Hartz, T
Bronson, K
Hunsaker, D
Thorp, K
Williams, C
Carter, P
Wegner, G
Madsen, I
Pan, W
Bremer, E
Madsen, I
Greer, K
Schott, L
Robison, C
Brooks, E
Bjorneberg, D
Nouwakpo, K
Topics
Fertilizer Evaluations
Nutrient Management of Horticultural Crops
Liming and Soil Acidity
Organic Amendments, Cover Crops, and Soil Health
Nutrient Cycling in Regenerative Agriculture
Environmental and Agricultural Nutrient Management
Type
Poster
Oral
Year
2021
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Authors

Filter results21 paper(s) found.

1. Enhanced Efficiency Phosphorus Fertilizers

Phosphorus (P) is essential for plants. However, first-year phosphorus fertilizer uptake by plants is low, resulting in economic and environmental impacts. Developments with P Enhanced Efficiency Fertilizer (EEF) sources show improved uptake efficiency and increased yield and/or crop quality, while reducing environmental risk. Research with EEFs (including organic acids, maleic itaconic copolymer, and struvite) all show these improvements, especially when: 1) soil test P concentrations are low,... B. Hopkins, S.J. Kobza, C. Seely

2. Does Post-harvest Nitrogen Application Affect Blueberry Yield or Cold Hardiness?

In central Washington, nitrogen (N) management in blueberries typically consists of all N being applied prior to harvest.  For early cultivars, such as Duke, this means all fertilizer is applied before the end of June, leaving a long period of growth with no supplemental N.  To evaluate the potential for splitting N fertilizer applications into pre- and post-harvest timings, we conducted an experiment in a randomized complete block design with four replicates on a commercial ‘Duke’... J.R. Davenport, G.A. Hoheisel, L.W. Devetter

3. Effects of Lime and Micronutrient Amendments for Acidic Soils of the Inland Pacific Northwest

The soil pH of agricultural land in the inland Pacific Northwest has dropped precipitously from native soil levels of near 7.0 pH. Changes that were becoming evident in the 1980’s have reached critical levels, leaving tens of thousands of acres of previous prairie soil at pH under 5.0 and unable to grow an increasing number of aluminum-sensitive crops. Some farmers in the region are beginning to use lime application to neutralize soil acidity. However, pH changes and liming can also... R. Wieme, L. Carpenter-boggs, P. Carter, S. Van vleet

4. Dairy Manure and Fertilizer Effects on Microbial Activity of an Idaho Soil

Dairy manure applications that have occurred in the past can have long-term lingering effects on crop production. Understanding the cause is important for current and future management practices. This study was conducted to assess selected microbial activity among past manure application rates.  In a past study (2014-2016) in Kimberly Idaho, historic manure applications have been shown to have significant positive and negative effects on sugar beet production. The manure treatment history... D.D. Tarkalson, R. Dungan, D. Bjorneberg

5. Utilizing the 4Rs to Mitigate Ammonia Toxicity in Roots

The banding of nutrients below the seed row is a common practice in dryland agricultural settings. However, banding below the seed row has been shown to hamper stand establishment and damage seedling root growth in a number of studies. The research presented here uses a novel and inexpensive imaging technique to assess the rate and source management options for reducing root damage when banding N fertilizers below the seed at planting. Survival analysis was conducted on canola... I. Madsen, W. Pan

6. Groundwater Protection in California: Nitrogen Planning and Reporting

Concern over the environmental consequences of nitrogen released into the environment from agricultural operations goes back at least to the 1970s. Through the federal Clean Water Act (1972) and various state laws dating to that same time period, government has had the power to regulate nitrogen use for decades. However, only in recent years have serious attempts to restrict agricultural N usage become widespread. In California several Regional Water Quality Control Boards have recently introduced... D. Muck, T. Hartz

7. Nitrous Oxide Emissions: Assessment and Mitigation in Irrigated Cotton in the Western USA

Nitrogen from fertilizers is a major source of the potent greenhouse gas nitrous oxide (N2O) in irrigated cropping systems. To date, N2O emission data is scarce for row crops in the Western USA, especially, the desert southwest, where seasonal irrigation quantities can exceed 40 inches. The objective of these studies was to assess the effect of N fertilizer management on N2O emissions from furrow-, overhead sprinkler-, and subsurface drip-irrigated (SDI) cotton (Gossypium hirsutum L.) in... K. Bronson, D. Hunsaker, K. Thorp, C. Williams

8. Amending Acidic Soils for Sustainable Wheat Production

Soils in the Inland Pacific Northwest region have been gradually declining in quality as the result of applications of nitrogen fertilizers, regardless of the nitrogen form. Soil test reports evaluated in the 1980’s and 90’s indicated this decline. Recent surveys have provided more extensive data that the pH decline is continuing. Soil test reports indicate that nearly 90% of soils have declined to below 5.2 pH (strong to very strongly acid) in the surface layer of the soil profile.... P. Carter, G. Wegner

9. Stratified Soil pH Identification Project

Columbia County Washington is in the foothills of the Blue Mountain Range and the edge of the Palouse wheat country. The soils of the farming region are mostly a rich silt loam having a rainfall ranging from 12 inches to 25 inches north to south respectively with elevations from 1000 to 3200 feet. About 90% of the cropping systems have adopted conservation tillage, direct seeding or no-till, which has been good for the management of soil erosion. In April 2006, intense soil sampling (1 cm increments)... P. Carter, T. Bruegman

10. Salt and Sediment Balances in an Irrigated Watershed in Southern Idaho

The quality of irrigation return flow in a 205,000 acre southern Idaho watershed has changed since 1970. Converting from furrow irrigation to sprinkler irrigation and installation of wetlands and sediment ponds have greatly reduced sediment loss. There is now more sediment in the irrigation water diverted into the watershed than returns to the Snake River (>100 lb a-1) compared to a net loss of 410 lb a-1 of sediment in 1971. There is also more soluble salt flowing into the watershed than... D. Bjorneberg, A. Koehn, J. Ippolito

11. Stratified Nutrient and Soil pH Education and Demonstration Project

Columbia County Washington is in the foothills of the Blue Mountain Range and the edge of the Palouse wheat country. The farming region soils are mostly a rich silt loam having a rainfall ranging from 10 inches in the north at the Snake River to 25 inches next to the Blue Mountains. About 90% of the cropping systems have migrated to some variation of conservation or reduced tillage. This has been good for the management of soil erosion but earlier intense soil sampling indicates that it may have... P. Carter

12. Soil Phosphorus Availability Differences Between Sprinkler and Furrow Irrigation

Water flowing in irrigation furrows detaches and transports soil particles and subsequently nutrients such as phosphorus (P). To reduce the risk of erosion and offsite P transport, producers in south-central Idaho have been converting from furrow to sprinkler irrigation. We completed research on soil P dynamics in furrow versus sprinkler irrigated soils from four paired-fields in the region. Surface soils (0-2.5 inches) were obtained from fields in September following barley harvest. Furrow irrigated... J. Ippolito, D. Bjorneberg

13. Impact of an Enhanced Nitrogen Fertilizer (ESN) on Irrigated Crop Production in South Central Montana

Trials were conducted at the Montana State University Southern Agricultural Research Center in Huntley, MT using ESN (44% N, Agrium Advanced Technologies) in combination with urea (45% N) on three different irrigated crops: spring wheat, corn, and sugar beet. Each experiment was a randomized complete block with 4 replications using either 4 or 6 nitrogen rates in combination with 6 or 4 mixing ratios of ESN:urea, plus one unfertilized check for a total of 25 treatments. Urea and ESN were weighed... K. Mcvay, K. Kephart, Q. Khan

14. Emissions of Ammonia and Greenhouse Gasses from Dairy Production Facilities in Southern Idaho

Idaho is one of the top three milk producing states in the United States. While this commodity group is a very valuable part of the economy, there is concern over the impact of these production facilities on the generation of ammonia (NH3) and greenhouse gases (methane, CH4 and nitrous oxide, N2O) which are linked to air quality degradation and global warming. To gain a better understanding of the on-farm emissions from these production facilities, we monitored both cattle housing and manure... A.B. Leytem, D. Bjorneberg, R.S. Dungan

15. Demonstration of Veris Nir Soil Carbon Mapping Technology

The new VERIS Technologies Near Infra Red (NIR) Spectrophotometer compares soil spectral measurements with soil carbon (C) and other properties. These data can be utilized to generate maps of soil characteristics across the landscape. This potentially useful system may simplify the measurement of important soil properties, provide a new tool for evaluation of residue conservation management practices, and guide farmers in soil management decisions based on data heretofore unavailable. While growers... P. Carter, S. Van vleet, E. Perry, S. Young, F. Pierce

16. Comparison of Induced Sludge Bed (Blanket) Anaerobic Reactor to Vertical Plug Flow Technology for Animal Manure Digestion1

The purpose of this study was to compare Induced Sludge Bed Anaerobic Reactor (IBR) (Hansen, Hansen, 2005) animal manure digestion technology to Vertical Plug Flow (VPF). In 2008 an IBR system at Sunderland Dairy Farm in Chester, Utah was repaired and retrofitted by Utah State University (USU), Extension, Utah Science, Technology and Research Initiative (USTAR), and Sunderland Dairy Farm. This was the first time research has compared IBR and VPF digester performance at a single site in a side-by-side... J. Gale, P. Zemke, B. Wood, S. Sunderland, S. Weeks

17. Elemental Sulfur with Iron: Kentucky Bluegrass

Iron (Fe) is known to improve greenness of Kentucky bluegrass (KBG; Poa pratensis L.), although applications are relatively costly and labor intensive. A new fertilizer material, elemental sulfur impregnated with Fe (ES-Fe), may provide an alternative source of Fe for KBG. The effects of ES-Fe on KBG was evaluated comparing 55 lb-Fe ac-1 ES-Fe to ferrous sulfate (FS) at the same rate and chelated Fe as a foliar (CF) or soil applied (CS) in a glasshouse study. A separate... B. Hopkins, B. Webb, K. Marcroft, R. Christenson, V. Jolley

18. Irrigated Small Grain Residue Management Effects on Soil Properties and Nutrient Cycling

The effects of straw removal from irrigated wheat and barley fields on soil properties and nutrient cycling is a concern due to its potential impact on the sustainability of agricultural production. The demand for animal bedding and the potential development of cellulosic ethanol production will likely increase straw demand in the future. Previous reviews addressing changes in soil properties when crop residues are removed focused primarily on rain-fed systems. This paper reviews published research... D. Tarkalson, B. Brown, D. Bjorneberg, H. Kok

19. Is Protein Enough for Assessing Wheat Flour Quality?

The quality of wheat products such as bread, bagels, noodles or pizza that consumers purchase is based on the flour quality used in production. Flours with different characteristcs are needed to produce different products and flour quality is important to produce a quality end product. However, at the initial stage of flour production, wheat is sold on a grain protein premium basis by farmers to elevators and eventually millers. In many years, higher protein (> 15% protein) wheat can bring... C. Reese, D. Clay, D. Beck, R. Englund

20. Development of a Constrained Resource Model to Support Intercropping Decisions

Crop producers are interested in intercropping due to its’ potential to increase profitability, yield stability and sustainability. Our objective was to extend a simulation model to forecast crop yields (PRS® CropCaster®) to pulse-oilseed intercrops.  This tool would provide crop producers with forecasts of yields of each crop component under different management and environmental conditions. Based on competition for fertilizer 15N... E. Bremer, I. Madsen, K. Greer

21. How Variable is Variable for Production Fields in Southern Idaho?

Idaho ranks in the top 10 in the US for dairy, potato, barley, hay, sugar beet, corn silage, and dry bean production. The highest producing areas in the state for these commodities are in Southern Idaho. Agricultural producers in this region, just like many other regions, are tasked with managing irrigation water and soil fertility on large fields with spatial heterogeneity in a way that results in homogeneous crop production.  Management... L. Schott, C. Robison, E. Brooks, D. Bjorneberg, K. Nouwakpo