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1. Polymer Coated Urea and Urea Blends on PotatoPotato (Solanum tuberosum L.) is a globally important crop with significant economic and environmental impacts. Nitrogen (N) has a large impact in both instances. Polymer coated urea (PCU) is a N source with the ability of improving production and the environment. Environmentally Smart Nitrogen (ESN) is a PCU that may reduce the need for continual N application throughout the season. The objective of this research was to evaluate the impacts on potato tuber yield and quality with uncoated... E. Carlock, A. Weigel, T. Searle, T. Hopkins, J. Williams, B. Hopkins |
2. Nitrogen Management in Small Grains After AlfalfaSmall grains are commonly grown following alfalfa in Utah and the Intermountain West, especially during drought years as small grains require less irrigation than corn. Several studies across the country have shown that corn following alfalfa rarely needs N fertilizer, yet relatively few have evaluated the N needs of small grains. Furthermore, research on the N needs of small grains grown as forage vs. grain are even more sparse. The objectives of this research are to quantify the... C. Pound, M. Yost, E. Creech, G. Cardon, K. Russell, D. Despain, J. Gale, K. Heaton, B. Kitchen, M. Pace, S. Price, C. Reid, M. Palmer, M. Nelson |
3. Cover Crops for Hop Production in Semi-arid ClimatesTilling interrows to control weeds is a common practice in hop production, especially in the Yakima Valley of Washington which receives 8 inches average annual precipitation and produces 74% of US hops. Dry, tilled interrows leaves topsoil prone to erosion and decreases soil organic matter over time. The goal of this three-year study is to determine cover crop species that would be profitable weed control alternatives to tillage for hop producers in semi-arid climates by providing ground cover,... S. Del moro, J. Davenport, C. Jones |
4. Sensor-based Technologies for Nitrogen Management in Spring WheatCrop sensor-based systems with developed algorithms for making mid-season fertilizer nitrogen (N) recommendations are commercially available to producers in some parts of the world. Although there is growing interest in these technologies by grain producers in Montana, use is limited by the lack of local research under Montana’s semiarid conditions. A field study was carried out at two locations in 2011, three locations in 2012, and two locations in 2013 in North West Montana. The objectives... O. Walsh, A. Pandey, R. Christiaens |
5. Evaluation of Micro-carbon Technology-based P Fertilizer, Super Phos®, in Spring WheatSuper Phos® (SP; 0-50-0) by Bio Huma Netics Inc. (Gilbert, AZ) is a Micro Carbon TechnologyTM – based phosphorus (P) fertilizer specifically formulated to resist “tie-up” with calcium (Ca) and magnesium (Mg) to remain water soluble and available to plant roots. The objective was to compare the efficiency and effectiveness of topdress and foliar application of SP, with traditional P fertilizers – ammonium polyphosphate (APP; 10-34-0), diammonium phosphate (DAP;... O. Walsh, A. Pandey, R. Christiaens |
6. Environmentally Smart Nitrogen Performance in Northern Great Plains’ Spring Wheat Production SystemsField trials were conducted at three locations in Montana to evaluate the efficacy of Environmentally Smart Nitrogen (ESN) (44-0-0) as a nitrogen (N) source for spring wheat. The ESN, urea (46-0-0), and a 50%-50% urea-ESN blend was applied at seeding at three rate levels - low, medium, and high - with actual rated dependent on the yield goal at each location, followed by urea application of 0 or 40 lb N/a at Feekes 5. Grain yield (GY) varied from 265 to 815 lb/a and grain protein (GP) content... O. Walsh, A. Pandey, R. Christiaens |
7. Liquid N Fertilizer Evaluation in Spring WheatSeveral liquid N products are currently marketed for fertilization in various crops, including spring wheat. Urea ammonium nitrate (UAN) - the most commonly used liquid N fertilizer - is associated with crop damage due to corrosiveness. This study aimed to answer the following questions: (1) Are liquid urea (LU) and High NRG-N (HNRGN) superior to UAN in improving spring wheat grain yield and protein content? And (2) what is the optimum dilution ratio of foliar fertilizers and the threshold at... O. Walsh, A. Pandey, R. Christiaens |
8. Micro-nutrients in Alfalfa Production: is There Need/opportunity for Cost Effective Management?The management of soil fertility for optimum alfalfa productivity requires that all nutrient-related limitations be manipulated where warranted and cost-effective. It has been the policy of the Utah State University Analytical Laboratory to not promote soil testing for micronutrient sufficiency based on a lack of general need, historically, for nutrients such as sulfur, boron, zinc and others. This study undertook to accomplish two things, 1) to provide an initial inventory of micronutrient... G. Cardon, J. Barnhill, M. Pace, C. Israelsen, D. Miner, L. Greenhalgh, S. Banks, M. Shao, D. Rothlisberger, S. Olsen, P. Hole |
9. A Low Volume Continuous Gradient Dosing System for Rapid Plant Response ScreeningEarly tolerance experiments required a tedious and time consuming delivery process that additionally limited the number of replications and treatments performed (DeMalach et al., 1996). Many treatment delivery systems have been used in tolerance screening experiments, the more flexible of these being a trickle irrigation system known as the double emitter source (DES), or double drip line system. The techniques of the DES were adapted in this study by providing for a larger number of treatment... A. Hawks, G. Cardon |
10. Residual Phosphorus Effects on Alfalfa Seed Pollination and ProductionHigher available P that increases alfalfa biomass reportedly reduces alfalfa seed yield due to poorer pollinator visitation. Available P effects were evaluated in a three year (2004-06) study with in-row plant spacing (12”, 24”, 36” and 48”) at Parma, ID to investigate the mechanism for the yield decline. Plots differing in residual P from previously applied P were further enriched with 0, 25, 50, 75, or 100 lb P/A. Plots were split in the last year and a mix of foliar... B. Brown, J. Barbour |
11. New Tools in Soil and Manure Test Information Interpretation in UtahAn effort is underway to update the USU Analytical Laboratory’s (USUAL) procedures and data presentation/interpretation capabilities. Modern database management tools and analytical instruments have, in many cases, gone under-exploited in reducing sample turn-around time, in improving data dissemination and interpretation, and in providing research and extension personnel with access to comprehensive historical and current trend data on soil fertility, and manure and plant analysis. This... G. Cardon, J. Kotuby-amacher |
12. Performance of Public and Private Fertilizer Recommendations for Corn, Alfalfa, and Small GrainsThere are many sources that growers utilize to determine fertilizer needs for crops such as private and public labs, crop advisors, and fertilizer dealers. In many cases, these sources provide recommendations for a specific crop that can vary greatly, and the resulting fertilizer and application rates recommended can lead to large differences in costs for the grower. Evaluating the effectiveness and economics of current fertilizer guidelines and recommendations will help growers to make better-informed... M. Yost, M. Baker, J. Gale, E. Creech, G. Cardon |
13. Evaluating Zinc Requirements of Corn, Small Grains, and AlfalfaMany growers and crop advisors in the Intermountain west have recently reported Zn deficiencies in major cereal and forage crops. Further, many common fertilizer blends now include Zn. Most Zn fertilizer guidelines indicate that 5-10 lbs of Zn per acre should be applied when critical soil test Zn levels are less than about 0.8 ppm Zn. These guidelines in Utah and many other states in the region were developed decades ago and need to be reassessed. Therefore, we established Zn response and rate... M. Yost, M. Baker, J. Gale, G. Cardon, E. Creech |
14. Using Calcium Hydroxide for Lime Incubation Studies and Moisture Effects on LimingPlant health and productivity are negatively affected by soil acidity. Soil physical properties such as soil texture, soil organic matter, and nutrient content help soils resist changes in their acidity (buffering capacity). Soils have different buffering capacities; agricultural producers need to know how responsive a soil is to lime and how much lime is required to modify a soil to a certain pH (lime requirement). One method to evaluate soil liming requirements and buffering capacity is to add... C. Collins, E. Loera, R. Reid, J. Spackman |
15. Nitrogen Fertilizer Rate and Timing Implications for Malt, Food, and Feed Barley Production in Southern IdahoNitrogen is an essential nutrient required to produce high-yielding barley. Nitrogen strongly impacts barley yield, grain protein, tillering, and lodging potential. Unlike other crops such as corn, available nitrogen must be carefully managed for producers to achieve both optimal yield and grain quality for malt, food, and feed barley. Exessive nitrogen availability increases grain protein concentration that may be unsuitable for malting but may be ideal for feed or food barley. The objective... J. Spackman, O. Walsh, A. Adjesiwor, O. Adeyemi, J. Sagers, R. Findlay, J. Bevan |
16. Lime Incubation for Southern Idaho SoilsSoil acidity is a growing concern for agricultural productivity in Idaho, particularly in the eastern and northern regions where soils are trending acidic. Soil acidity below a pH 5.5 adversely affects the root development and nutrient uptake of crops like alfalfa, barley, and wheat. This study aims to determine the lime requirements for acidic soils in Idaho to optimize crop growth, specifically targeting pH levels of 5.5, 6.0, 6.5, and 7.0. Soil samples were collected from various grower fields... K. Young, J. Spackman, T. Jacobsen, J. Sagers, J. Hatch, R. Ritchie, J. Williams, K. Schroeder, A. Adjesiwor |
17. Liming for Improved Nutrient Utilization and Weed Management in WheatSoil acidification is an increasing concern for agricultural productivity in Eastern Idaho, where low soil pH threatens the yield and quality of key crops such as barley and spring wheat. Acidification occurs from the long-term application of ammonium-based fertilizers and other management practices, leading to aluminum toxicity and nutrient imbalances that inhibit root development and reduce yields. Farmers in the region are exploring strategies to address this challenge, including the use of... T. Jacobsen, J. Spackman, A. Adjesiwor, J. Sagers, K. Schroeder, J. Bevan, K. Mookodi, J. Gibbons |