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Proceedings

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Spring, J
Cahn, M
Torrion, J
Cobos, D
Stapley, S.H
McClintick-Chess, J
Stapley, S.H
Larson, M
Guldan, S
Manning, K
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Authors
Cole, D.L
Heidenreich, D.T
Stapley, S.H
Lambert, A.M
Buck, R.L
Hopkins, B.G
Jeliazkova, E
Moore, A
Spring, J
Wilson, T
Ulery, A
Flynn, R
Walser, R
Weiss, M
Guldan, S
Ross, A
Saint Pierre, C
Peterson, C
Ohm, J
Verhoeven, M
Larson, M
Hoefer, B
Cahn, M
Smith, R
Hartz, T
Noel, B
Hartz, T
Smith, R
Cahn, M
Hopkins, B
Sutton, L
Ransom, C
Blair, T
Moody, J
Manning, K
Bergsten, S
Blair, T
Ransom, C
Hosford, P
Svedin, J
Sutton, L
Winchester, A
Manning, K
Hopkins, T
Hopkins, B
Cahn, M
Hartz, T
Smith, R
Noel, B
Johnson, L
Melton, F
Campbell, C
Hansen, N
Hopkins, B
Evans, S
Campbell, E
Campbell, A
Rivera, L
Cobos, D
Cahn, M
Smith, R
Cahn, M
Hartz, T
Walsh, O
Marshall, J
McClintick-Chess, J
Blanscet, S
Jackson, C
Walsh, O
McClintick-Chess, J
Blanscet, S
Walsh, O
Torrion, J
Liang, X
McClintick, J
Blanscet, S
Stapley, S.H
Whitaker, C.C
Hansen, N.C
Christensen, R.C
Jensen, R.R
Yost, M.A
Hopkins, B.G
Cahn, M
Smith, R
Johnson, L
Melton, F
Topics
Crop Nutrient Management
4R's for N, P, K, S
Environmental and Agricultural Nutrient Management
Type
Poster
Oral
Year
2021
2007
2013
2015
2017
2023
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Authors

Filter results17 paper(s) found.

1. New Hydroponic System for Testing Mineral Nutrient Deficiencies: Quinoa

Correlating plant tissue nutrient concentrations with visual symptoms is valuable in combating mineral nutrient deficiencies and toxicities. Major crops tend to have adequate information regarding nutrient concentrations and visual symptoms of deficiencies, but this is often lacking for minor crops, including quinoa (Chenopodium quinoa L.) Because nutrient concentrations can be easily controlled, hydroponics effectively demonstrate isolated specific nutrient related symptoms. However,... D.L. Cole, D.T. Heidenreich, S.H. Stapley, A.M. Lambert, R.L. Buck, B.G. Hopkins

2. Evaluating Nutrient Uptake and Partitioning for Hybrid Carrot Seed Production in Central Oregon

Hybrid carrot seed production is prominent in Central Oregon, however plant nutrient uptake dynamics in this crop are not well understood. The aim of this research was to evaluate nutrient uptake and partitioning during the production cycle of a modern Nantes-type hybrid carrot. Trials were conducted in two commercial carrot seed production fields planted to ‘Nantes 969’. Below- and above-ground plant biomass was destructively sampled and separated into roots, tops, and umbels throughout... E. Jeliazkova, A. Moore, J. Spring, T. Wilson

3. Soil Water and Plant Canopy Sensor Technologies to Optimize Water and Nutrient Use

In many respects, agricultural technology is doing things now that were only imagined 20 to 30 years ago. Yet, grower tools that provide information and actionable knowledge on water and nutrient availability still remain a challenge. Clearly, rapid development of data transfer and processing platforms to date has provided rich maps of grower fields with overlays of location-specific information but their utility is still limited by our ability to accurately measure the parameters that are the... C. Campbell, N. Hansen, B. Hopkins, S. Evans, E. Campbell, A. Campbell, L. Rivera, D. Cobos

4. Irrigation Effects on N Availability

Irrigation is necessary for crop production in the western US where the climate ranges from Mediterranean to desert conditions. Management of irrigation can potentially have large effects on crop available N because nitrate-N readily moves with water and because soil moisture affects root activity and the uptake of N. Additionally, fertigation is commonly used to supply N to crops though the irrigation system. More efficient use of N can be achieved by assuring that an irrigation system has a... M. Cahn

5. Improving Nitrogen Use Efficiency of Cool Season Vegetable Production Systems with Broccoli Rotations

Nitrate leaching in leafy vegetable production in the Salinas Valley, CA is a continuing problem. Increased levels of nitrate in groundwater resources affects the ability of municipalities to access drinking water that meet federal water quality standards. Regulations by the Central Coast Regional Water Quality Control Board are now requiring growers to improve nitrogen use efficiency (NUE) in production fields. In prior studies we found that above ground biomass nitrogen (N) at crop maturity... R. Smith, M. Cahn, T. Hartz

6. Precision Sensing for Improved Wheat Production

Improving nitrogen (N) use efficiency (NUE) from current 35-40% is important for growers’ sustainability and environmental quality. Unmanned Aerial Vehicles (UAVs) are proposed as an alternative to traditional field scouting for making crop management decisions. Precision sensors and cameras mounted on the UAVs provide high quality images which can be used to make fertilizer recommendations in-season based on crop nutrient status. A study was conducted at 5 locations in Southern Idaho in... O. Walsh, J. Marshall, J. Mcclintick-chess, S. Blanscet, C. Jackson

7. Plant Available Silicon Application in Winter Wheat

Many studies throughout the world has shown that various crops have positively responded to silicon (Si) application in terms of plant health, nutrient uptake, yield, and quality. The study’ objective was to evaluate the effect of Si application rate and time on winter wheat growth and development, grain yield and grain quality. Results suggest that application of plant available silicon at 50% rate at either emergence or Feekes 5 appears to be more advantageous in terms of winter wheat... O. Walsh, J. Mcclintick-chess, S. Blanscet

8. Response of Spring Wheat to Varied Nitrogen and Water Applications

This study’s objectives were to 1) determine the minimum N and water requirements for optimum wheat grain yield and quality; 2) develop a sensor- based system for identifying – and distinguishing between – N and water stress; 3) produce grower recommendations based on the developed model; and 4) improve grower adoption of efficient water and N application practices and enhance grower understanding of sensor-based technologies. This was the first year of the study, project will... O. Walsh, J. Torrion, X. Liang, J. Mcclintick, S. Blanscet

9. Phosphorus and Organic Acid Bonding Impacts at Varying Soil pH

Phosphorus (P) fertilizer is essential for crop production, but reductions are warranted to conserve resources and minimize environmental impacts. Several lab, glasshouse, growth chamber, and field studies have been performed over the past six years with a new P fertilizer (Carbond P; CBP; Land View Fertilizer, Rupert, ID, USA) mostly in calcareous, low OM soil. Studies comparing CBP to ammonium polyphosphate (APP) and monoammonium phosphate (MAP) applied to soil show season-long increases in... T. Blair, C. Ransom, P. Hosford, J. Svedin, L. Sutton, A. Winchester, K. Manning, T. Hopkins, B. Hopkins

10. Cropmanage: an Online Decision Support Tool for Irrigation and Nutrient Management

Vegetable and berry growers on the central coast of California are under growing regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of these crops are the soil nitrate quick test (SNQT) for monitoring soil residual N concentrations and evapotranspiration (ET)-based irrigation scheduling for estimating crop water requirements. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage),... M. Cahn, T. Hartz, R. Smith, B. Noel, L. Johnson, F. Melton

11. Irrigation and Nitrogen Management Web-based Software for Lettuce Production

Lettuce growers on the central coast of California are under increased regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of lettuce are the quick nitrate soil test (QNST) for monitoring soil mineral nitrogen levels and weather-based irrigation scheduling for estimating water needs of the crop. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage), to facilitate... M. Cahn, R. Smith, T. Hartz, B. Noel

12. Efficient N Fertility and Irrigation Management in Vegetable and Berry Production

Nitrogen (N) fertility and irrigation management for vegetable and berry production has historically been done on an ‘agronomic’ basis, with the sole focus on producing the optimal crop. For these crops N fertilizer and water costs are a small portion of overall production costs, and an even smaller portion of crop value; consequently, these inputs have not been scrutinized as closely as they have been for lower value crops. However, throughout the West concern over environmental water... T. Hartz, R. Smith, M. Cahn

13. Polymer Coated Urea (Duration) in Turfgrass: Impacts on Mowing, Visual, and Loss to Environment

Fall and spring applied N fertilizer trials were conducted over two years in an effort to determine if various slow and controlled release N fertilizers were equivalent to traditional urea and to determine if a reduced rate of controlled release N could be used for improved N use efficiency. An unfertilized control was compared to sulfur coated urea (SCU), polymer and sulfur coated urea (XCU), polymer coated urea (Duration 75 or 125; DR) at 50, 75, and 100% (full) rate, and urea either applied... B. Hopkins, L. Sutton, C. Ransom, T. Blair, J. Moody, K. Manning, S. Bergsten

14. Cover Crops and Compost Amendments for Organic Grape Production

Increased costs of fertilizers that rely on petroleum products coupled with increased pest control and transportation costs has prompted more management practices that can make use of local waste products and utilize cover crops to reduce purchased inputs. A burgeoning wine industry could benefit from organic production techniques; however, their effects on vine growth and grape quality have not been explored in New Mexico. Alternative vineyard floor management systems were evaluated for organic... A. Ulery, R. Flynn, R. Walser, M. Weiss, S. Guldan

15. Grain Protein Content and Composition of Winter Wheat Cultivars Under Different Levels of N and Water Stress

This study investigated the combined influences and interactions of N fertilization and moisture deficit during grain-fill on wheat grain protein content and grain protein composition of nine white winter wheat cultivars. Grain was obtained from seven HWW wheat cultivars and two soft white winter (SWW) wheat cultivars grown under line-source irrigation systems at two Oregon locations during two years. The low N level treatment consisted in a single fertilization of 150 lb N/a in March,... A. Ross, C. Saint pierre, C. Peterson, J. Ohm, M. Verhoeven, M. Larson, B. Hoefer

16. Stacking 4R Nutrient Management: Potato

The 4Rs of nutrient management are research-based guidelines with the aim to improve the sustainability of major cropping systems and the environment without compromising crop yield and quality. The term “4R” represents fertilizer applied at the Right rate with the Right source, Right timing, and Right placement. The objective of this project is to evaluate the interactions of individual and combined 4R management practices. In 2020, potato (Solanum tuberosum L.) was grown... S.H. Stapley, C.C. Whitaker, N.C. Hansen, R.C. Christensen, R.R. Jensen, M.A. Yost, B.G. Hopkins

17. CropManage Decision Support Tool for Improving Irrigation and Nutrient Efficiency of Cool Season Vegetables in California: a Decade of Field Demonstrations and Outreach

Vegetable growers on the central coast of California are under regulatory pressure to reduce nitrate loading to ground and surface water supplies.  California is also implementing the Sustainable Groundwater Management Act (SGMA) which may limit agricultural pumping in regions such as the central coast where the aquifer has been over-extracted for irrigation of crops.  Growers could potentially use less N fertilizer, address water quality concerns, and conserve water by improving water... M. Cahn, R. Smith, L. Johnson, F. Melton