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| Filter results3 paper(s) found. |
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1. Soil Copper Thresholds for Potato ProductionA rising concern with the application of dairy wastes to agricultural fields is the accumulation of copper (Cu) in the soil. Copper sulfate (CuSO4) from cattle footbaths is washed out of dairy barns and into wastewater lagoons. The addition of CuSO4 baths on dairies can increase Cu concentration significantly in manure slurry. The Cu-enriched dairy waste is then applied to agricultural crops, thus raising concerns about how soils and plants are impacted by these Cu additions. Repeated applications... A. Moore, M. Satterwhite, J. Ippolito |
2. Influence of Dairy Manure Applications on Corn Nutrient UptakeCorn silage is the predominant crop in Idaho used for recovering phosphorus (P) that has accumulated in soils from dairy manure applications. However, little is known about how much phosphorus and other nutrients are being recovered under Idaho conditions. The objective of the study is to estimate phosphorus removal by irrigated corn silage crops cultivated throughout Southern Idaho with variable soil test P concentrations, and to identify effects of increasing soil test P on potassium (K), calcium... A. Moore, B. Brown, J. Ippolito, S. Hines, M. De haro marti, C. Falen, M. Chahine, T. Fife, R. Norell |
3. Determining Lime Requirements for Idaho SoilsFor the past 25 years, northern Idaho soils have significantly shown a decline in soil pH, from pH 6.0 to around a pH of 5.6. Southern Idaho soils are mostly neutral to alkaline, with a pH of around 7.0 to 8.5, however, most agricultural soils pH is declining to pH < 4.5. Soil acidification is becoming a rising issue in soil sustainability, in which approximately 30% of the world surface is covered by acidic soils. Low soil solution pH can be induced by continued irrigation that increases... K.L. Mookodi, J. Spackman, J. Sagers, K. Schroeder |