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1. Cover Crop Suitability for High Altitude Specialty Crop Organic Food ProductionThere is a growing interest in certified organic, specialty crop food production. With a larger population demanding organic products and organic products offering a higher premium for the producer, farmers are exploring the transition to organic farming. Organic producers in southeatstern Wyoming face multiple challenges in environments with high elevation, low precipitation, and have a short growing season. These challenges include management of persistent weeds, maintaining biodiversity, and... E. Moore, U. Norton |
2. Dryland Organic Winter Wheat Improvement by the Inclusion of Composted Cattle Manure and Cover CropsOrganic agriculture in semi-arid environments can face several challenges in order to produce a successful crop. These include nitrogen and phosphorus deficiencies, moisture limitations, and high weed competition. Organic winter wheat (Triticum aestivum, L.)-fallow systems can be amended with composted cattle manure and with green manure from cover crops grown in the fallow phase to help increase wheat yields and quality. Cattle manure can improve soil health with the... C. Helseth, U. Norton |
3. Nitrogen Management in Small Grains After AlfalfaSmall grains are commonly grown following alfalfa in Utah and the Intermountain West, especially during drought years as small grains require less irrigation than corn. Several studies across the country have shown that corn following alfalfa rarely needs N fertilizer, yet relatively few have evaluated the N needs of small grains. Furthermore, research on the N needs of small grains grown as forage vs. grain are even more sparse. The objectives of this research are to quantify the... C. Pound, M. Yost, E. Creech, G. Cardon, K. Russell, D. Despain, J. Gale, K. Heaton, B. Kitchen, M. Pace, S. Price, C. Reid, M. Palmer, M. Nelson |
4. Evaluation of Nitrogen Fertilization and Drip Irrigation Levels on Yields of San Joaquin Valley, California, Forage Corn and Sorghum CultivarsIn California (CA), approximately 500,000 acres of corn are grown annually, with most grown for dairy forage. Under reduced irrigation water (IW) supply conditions, forage sorghum acreage can increase to 90,000 acres annually. Corn nitrogen (N) demand is well documented in studies conducted outside of CA, but little research on forage corn and sorghum N use efficiency (NUE) under varying levels of IW has been conducted. With such a large statewide acreage, it is important to improve... R. Hutmacher, N. Clark, J. Dahlberg, J. Angeles |
5. Test Driving a New Nrcs Nutrient Budget Calculator for Nutrient Management Planning in CaliforniaIn executing its mission to aid landowners in making conservation improvements, the USDA-Natural Resources Conservation Service (NRCS) assists landowners in identifying their operation’s potential risks to natural resources, if any. For assessing a cropland producer’s nutrient management, determining whether their nutrient applications rates might be considered excessive or has a potential to load up soil levels is key. However, NRCS does not make prescriptive nutrient... B. Gale, Z. Kabir |
6. Soil Biological Indicators of Soil Health for Soil Health AssessmentsSoil is one of our nation's most valuable resources that provides life-sustaining functions. Billions of organisms live belowground and perform critical soil processes to support plant, animal, and human health aboveground. By shifting our view of soils from an inert growing material to a biologically diverse and active ecosystem, we can help create more sustainable farms, ranches, and forests to provide the food and fiber for our rapidly growing population while protecting land, air and water... J. Moore kucera |
7. Phosphorus and Organic Acid Bonding Impacts at Varying Soil pHPhosphorus (P) fertilizer is essential for crop production, but reductions are warranted to conserve resources and minimize environmental impacts. Several lab, glasshouse, growth chamber, and field studies have been performed over the past six years with a new P fertilizer (Carbond P; CBP; Land View Fertilizer, Rupert, ID, USA) mostly in calcareous, low OM soil. Studies comparing CBP to ammonium polyphosphate (APP) and monoammonium phosphate (MAP) applied to soil show season-long increases in... T. Blair, C. Ransom, P. Hosford, J. Svedin, L. Sutton, A. Winchester, K. Manning, T. Hopkins, B. Hopkins |
8. Applying a Phosphorus Risk Index in a Mixed-use Mountain WatershedSurface waters in the Wallsburg, UT watershed have been identified as a relatively high contributor of phosphorus (P) to nearby Deer Creek Reservoir. Identifying the major contributors of P is critical for developing effective management practices. Phosphorus Risk Indices have been widely developed as a tool to identify areas with high risk of P movement, but these tools have mostly been applied to watersheds dominated by agricultural land use. While agriculture is often a source of nutrient pollution,... A.W. Pearce, J. Johns, D. Robinson, N. Hansen |
9. Effects of Commercial Organic and Cyanobacterial Fertilizers on Instantaneous Water Use Efficiency in Drip Irrigated Organic Sweet CornWater and fertilizers are applied to maintain crop growth, yield, and quality. Nitrogen (N) fertilizer plays a crucial role in crop growth and yield development of sweet corn (Zea mays). Organic growers often use commercial organic animal- based fertilizers which vary in nutrient composition, forms of available N (NH4+- N and NO3--N), and have high transportation costs. Alternatively, cyanobacteria can be grown on-site as a source of N. Cyanobacteria haves unique dual properties because they... J. G. davis, A. Sukor, C. Ramsey |
10. Use of Non-replicated Observations and Farm Trials for Guiding Nutrient Management DecisionsReplication or repetition is the means by which experimental error is estimated in replicated trials. In farm trials, it is sometimes not possible to replicate demonstration and test plots due to manageability and costs. In these situations, non-replicated observations and on-farm trials are used. In addition, nutrient response studies are often needed to calibrate the fertilizer requirement of a field. In this paper, we will define on-farm trials and observations, discuss the nature and underlying... S. Machado, K. Girma |
11. Seasonal Water Distribution in a Drip-irrigated Cabernet Sauvignon VineyardSeasonal irrigation is vital to sustainable production of wine grapes in inland Washington. Without supplemental irrigation there is not enough rainfall during summer months to sustain plant health and productivity. Our 5 year project evaluates the effects of several regulated deficit irrigation treatments on soil water distribution throughout the growing season and the subsequent effects on yield and fruit quality in both Cabernet Sauvignon (CS) and Concord grapes; with a focus on wine grape... J. Davenport, J. Stout |
12. Waxy Barley: N Applications for Yield, Beta-glucan, and ProteinNitrogen fertilizer (N) management was evaluated for growing irrigated waxy barley for higher protein and beta-glucan soluble fiber content. A local company has proposed the building of a barley fractionation plant to capitalize on these value-added traits. Salute and Merlin, two spring waxy barley cultivars, were fall-planted to compare yield and quality under different N treatments applied in late winter and at heading and to evaluate ethephon to reduce lodging. Fairly normal winter weather... S. Norberg, B. Brown, C. Shock, A. Ross, P. Hayes, J. Rey |
13. Improved Small Grain Nitrogen Use Efficiency with California Site-specific Decision SupportSmall grains are grown throughout the state of California (CA) on approximately 500,000 acres annually. They are generally fall-sown and grown during the winter months when most precipitation occurs. Because precipitation and irrigation patterns vary across CA and there is a strong interaction between total water and plant available nitrogen (N), determining fertilizer N application recommendations is particularly challenging in this cropping system. With recent fertilizer price volatility,... N. Clark, M. Lundy, T. Nelsen, M. Leinfelder-miles, S. Light, G. Galdi, T. Getts, K. Mathesius |
14. Performance of Public and Private Fertilizer Recommendations for Corn, Alfalfa, and Small GrainsThere are many sources that growers utilize to determine fertilizer needs for crops such as private and public labs, crop advisors, and fertilizer dealers. In many cases, these sources provide recommendations for a specific crop that can vary greatly, and the resulting fertilizer and application rates recommended can lead to large differences in costs for the grower. Evaluating the effectiveness and economics of current fertilizer guidelines and recommendations will help growers to make better-informed... M. Yost, M. Baker, J. Gale, E. Creech, G. Cardon |
15. Evaluating Zinc Requirements of Corn, Small Grains, and AlfalfaMany growers and crop advisors in the Intermountain west have recently reported Zn deficiencies in major cereal and forage crops. Further, many common fertilizer blends now include Zn. Most Zn fertilizer guidelines indicate that 5-10 lbs of Zn per acre should be applied when critical soil test Zn levels are less than about 0.8 ppm Zn. These guidelines in Utah and many other states in the region were developed decades ago and need to be reassessed. Therefore, we established Zn response and rate... M. Yost, M. Baker, J. Gale, G. Cardon, E. Creech |
16. Optimizing Nitrogen Fertilizer Rates for Annual Cereal Forage ProductionNitrogen fertilizer provides one of the greatest returns on investment but also one of the highest operating expenses for annual cereal forage production. It is important to know the total nitrogen required by a crop to optimize yield and quality and to minimize nitrogen losses to the environment. It is also possible that annual cereal forage species and cultivars will have varying responses to nitrogen availability. The objective of this study was to determine the optimal nitrogen fertilizer... J. Spackman, R. Findlay, J. Sagers, J. Pandey |
17. Micronutrient Management to Optimize Yellow, Brown and Oriental Mustard Production in Southern IdahoOilseed crops hold a significant position in global agriculture, serving as vital sources of essential oils and as raw materials for numerous industries. Among these, yellow, brown, and oriental mustard are prominent for their multifaceted uses, particularly in the culinary and industrial sectors. However, these mustard varieties face challenges in achieving their maximum yield potential, largely due to suboptimal nutrient management practices. Fertilizer programs, though essential for productivity,... H. Ali, J. Spackman, J. Pandey |