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2017
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Authors
Adeleke, K
Atoloye, I
Backman, K
Bartholomew, S
Bauder, T
Bjorneberg, D
Blanscet, S
Blaylock, A
Bloedel, D
Bremer, E
Bronson, K
Brown, P
Cahn, M
Campbell, A
Campbell, C
Campbell, E
Carter, P
Christensen, R
Cobos, D
Creech, E
Davenport, J
De, M
Deenik, J
Del Moro, S
Delgado, J
Dellavalle, N
Etesami, M
Evans, S
Ferguson, R
Flynn, R
Gale, B
Geisseler, D
Gleason, J
Graybill, D
Greer, K
Hammac, W
Hansen, N
Harsh, J
Hartz, T
Heinrich, A
Hergert, G
Hopkins, A
Hopkins, B
Hopkins, T
Hunsaker, D
Ippolito, J
Jackson, C
Jones, C
Kabir, Z
Kakkar, A
Karlen, D
Kerry, R
Khalsa, S
Krienke, B
Leytem, A
Liang, X
Loo, M
Maaz, T
Madsen, I
Maharjan, B
Marshall, J
Mauch, K
McClintick, J
McClintick-Chess, J
Mikkelsen, R
Moore Kucera, J
Moore, A
Muck, D
Muhammad, S
Nkoa Ondoua, R
Norton, J
Ouyang, Y
Pan, W
Reese, M
Reeve, J
Rivera, L
Rogers, C
Russell, K
Sanchez, C
Shafer, S
Shapiro, C
Shaver, T
Shipp, E
Sievers, T
Smith, R
Snyder, C
Stott, D
Sullivan, D
Svedin, J
Thorp, K
Torrion, J
Ulery, A
Walsh, O
Walworth, J
Wardle, E
Wawrzynski, R
Wegner, G
Williams, C
Wortmann, C
Youngquist, C
jacobson, A
Topics
Type
Oral
Year
2017
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Year

Filter results47 paper(s) found.

1. Accumulation and Partitioning of Nutrients by Irrigated Sugar Beets During the Growing Season in Southern Idaho

Amounts and rates of dry matter and nutrients for irrigated sugar beets (Beta vulgaris L.) during growing season have received limited attention. A study was conducted during the 2014, to evaluate amounts, rates, and partitioning dynamics of dry matter, macro- (N, P, K, Ca, Mg, S, and NA), and micro- (Fe, Mn, Zn, Cu, and B) nutrients accumulated by sugar beet in different growth stages under minimum-stress field environment on an irrigated Portneug silt loam soils of southern idaho. Urea, mon... M. De, A. Moore, R. Mikkelsen

2. Amending Acidic Soils for Sustainable Wheat Production

Soils in the Inland Pacific Northwest region have been gradually declining in quality as the result of applications of nitrogen fertilizers, regardless of the nitrogen form. Soil test reports evaluated in the 1980’s and 90’s indicated this decline. Recent surveys have provided more extensive data that the pH decline is continuing. Soil test reports indicate that nearly 90% of soils have declined to below 5.2 pH (strong to very strongly acid) in the surface layer of the soil profil... P. Carter, G. Wegner

3. Application of Ion Exchange Resin Membranes to Nitrate Testing in the West

Resin membranes have been used since the 1960s to measure P supply from the soil. In the 1990’s the Plant Root Simulator (PRS®) probe was invented to further refine a method to measure N mineralization from soil organic matter. The functional measurement of soil N supply during incubation has been applied to both in situ measures and in lab research studies. Extending the PRS® measurements of N ‘intensity’ or flux to a meaningful number that a plant can utilize was a... K. Greer, E. Bremer, T. Sievers

4. Can the “Diviner” Probe Help Explain Water Use by Field Crops?

Farms in New Mexico rely on various methods of irrigation but primarily flood or sprinkler systems. Timing irrigations to meet crop water needs using regulated ditch systems is not based on the actual need of the crops. However, pressurized systems that utilize groundwater have the ability to be adjusted to deliver variable amounts of water. A survey of irrigation practices was done in the Pecos River Valley by installing tubes in fields of pecan, alfalfa, corn, chile, and cotton and scanning... R. Flynn

5. Canola Roots of Water and Nitrogen Use Efficiency: New Lessons for PNW Wheat Growers

The semi-arid inland Pacific Northwest (iPNW) has primarily produced wheat for 125 years due to favorable climate, soils, economics and policy drivers. Shifting drivers over the past decade related to energy, climate change, regional and global markets have created new opportunities for the integration of canola into iPNW wheat-dominated rotations. Traditional wheat grower mindsets required an agronomic reboot, forged by an understanding of canola vs. wheat physio morphology, an explosion of ... W. Pan, T. Maaz, I. Madsen, W. Hammac, M. Reese

6. Cover Crops for Hop Production in Semi-arid Climates

Tilling interrows to control weeds is a common practice in hop production, especially in the Yakima Valley of Washington which receives 8 inches average annual precipitation and produces 74% of US hops. Dry, tilled interrows leaves topsoil prone to erosion and decreases soil organic matter over time. The goal of this three-year study is to determine cover crop species that would be profitable weed control alternatives to tillage for hop producers in semi-arid climates by providing ground cove... S. Del moro, J. Davenport, C. Jones

7. Creating Prescription Variable Rate Irrigation and Fertilization Zones: Water and Nutrient Management Interactions

Variable rate irrigation (VRI) and variable rate fertilization (VRF) technologies allow irrigation and fertilization rates to be spatially customized. VRF is widely adopted, but VRI is an emerging technology with minimal adoption. As water is often the driving force in nutrient cycling, our overall objectives are to evaluate VRI influences on VRF and vice versa; and to combine these technologies to significantly increase crop yield and quality, conserve water, and minimize environmental impac... J. Svedin, N. Hansen, R. Kerry, R. Christensen, B. Hopkins

8. Crop Genetic Variability for Nutrient Use Efficiency: Biological Foundation, and Case of Spring Wheat

Recent advances in plant molecular biology have elucidated the mechanisms by which plant species adapt to low-nitrogen and low-phosphorus environments. This has paved the way to new perspectives and strategies for breeding and genetic engineering: the design of low-nitrogen and low-phosphorus cultivars in order to optimize nutrients use efficiency and enhance economic and environmental sustainability. In this paper, we review the enzymatic activity of root hair-embedded transmembrane proteins... R. Nkoa ondoua, M. Etesami

9. Developing a Soil Test Kit for Extension Programming

Soil and horticulture Extension programs are enhanced by hands-on and interactive activities. Readily available and inexpensive soil test kits can be useful in Extension programming in the classroom and the field. With the addition of a few extra supplies and tools, a complete kit can be created for Extension educators to use in horticulture and soil management programming. Five soil test kits from different manufactures were evaluated for both ease of use and accuracy. All kits inc... C. Youngquist, J. Norton, J. Harsh

10. Digital Tools to Improve Sustainable Agriculture Practices

Visualizations have been shown to promote learning and understanding and to aid in analysis and problem solving. Many concepts in agriculture are well suited to demonstrations that are used in classroom settings or part of training events. However, many demonstrations are difficult to seed in a large setting, or take more time than can be allotted. A series of demonstrations were either filmed or created in animation to provide a digital means by which trainers could more easily train their s... R. Flynn, J. Walworth, J. Davenport, A. Ulery, D. Bloedel, J. Gleason

11. Do 1:1 Soil Extracts for Salinity Underestimate Leaching Fractions?

Soil test laboratories often include 1:1 pH and salinity measures as part of their routine analysis. The saturated paste method is also a choice but may not be selected due to a higher cost associated with the procedure. Historical crop response to salinity has been largely carried out using the saturated paste extract procedure. Plant response estimates to salinity are based on the saturated paste method. Leaching fractions are determined from the saturated paste extract as well. Recommendat... R. Flynn, A. Ulery

12. Effect of Cover Crops and Compost on Soil Water Availability in Organic Dryland Wheat

In low input semi-arid regions, water is the major limiting factor in crop production. Cover crop biomass and compost are good source of organic matter, that improve biological activity and water holding capacity of soils. However, dryland organic wheat growers rarely apply soil amendments due to cost and cover crops can lead to the depletion of soil water which decreases the yield of subsequent winter wheat. This study investigates the potential for a synergy between compost addition and cov... K. Adeleke, J. Reeve, E. Creech, I. Atoloye

13. Effect of Management on Nitrogen Budgets and Implications for Air, Soil, and Water Quality

Nitrogen is a key nutrient for both national and global food security, and nitrogen inputs from organic and/or inorganic sources are essential to maintain sustainable and economically viable agricultural systems. The challenge with nitrogen is that it is very dynamic and mobile, and some forms are subject to biogeochemical transformations that contribute to atmospheric, surface and leaching losses. Although nitrogen provides important rural, national and global economic benefits, nitrogen los... J. Delgado

14. Effects of a One-time Compost Addition on Soil Health in a Rainfed Dryland Organic Wheat System

Maintaining adequate soil fertility and health is a challenge in dryland organic wheat systems. This research examines the short-term impact of a one-time addition of compost on the soil health in a rainfed dryland organic winter-wheat (Triticum aestivum L.) fallow system. Field plot experiments were established in 2015 in a semiarid dryland organic wheat field in Snowville, Utah with the following treatments: control (C), compost at 12.5 Mg/ha dry weight (CM1), 25 Mg/ha (CM2), 50 M... I. Atoloye, J. Reeve, A. Jacobson, E. Creech

15. Estimating Non-Fertilizer Nitrogen Contributions

California growers are facing increasing pressure to reduce nitrogen (N) losses in crop production. However, growers also need to maintain high yield levels to remain competitive. This is only possible when N inputs from all sources can be quantified and fertilizer application rates can be adjusted accordingly. The major sources of non-fertilizer N include soil residual nitrate, nitrate in the irrigation water and N mineralized during the growing season from organic material, such as soil org... D. Geisseler

16. Evaluation of Soil Tests for Potentially Mineralizable Soil Nitrogen in Snake River Plain Soils in Idaho

Soil testing is a critical component of fertilizer management strategies for ensuring optimal nutrient applications for agricultural crop production while minimizing potentially negative environmental impacts due to excess fertilizer applications. Research to determine accurate soil test methodologies dates back over 150 y; however, a rapid soil test for the determination of potentially mineralizable nitrogen (N) that consistently provides reliable results has alluded researchers. A recent re... C. Rogers

17. Evolution and Utilization of the Smaf for Soil Health Assessments

Soil degradation remains a global problem caused by many diverse factors. In response to this global need, farmers, ranchers, soil scientists, ecologists and many other groups interested in protecting, restoring, and/or enhancing our soil resources have recently begun to embrace the concept of soil health to achieve those goals. This presentation will focus on three critical points: (1) the modern concept of soil health did not spring up overnight, (2) critical milestones regarding soil quali... D. Karlen

18. Fine Tuning Nitrogen Management Soil Tests

Recent changes in environmental regulations have brought a renewed focus on residual soil nitrogen. Years ago when much of the N was broadcast or injected into cultivated fields there were relatively simple techniques to make reasonable estimates. In more recent times drip irrigation, fertilization, and non-till have complicated the techniques required to measure residual N. This is especially the case in deep rooted crops. This presentation will discuss using quantitative soil test... K. Backman

19. Groundwater Protection in California: Nitrogen Planning and Reporting

Concern over the environmental consequences of nitrogen released into the environment from agricultural operations goes back at least to the 1970s. Through the federal Clean Water Act (1972) and various state laws dating to that same time period, government has had the power to regulate nitrogen use for decades. However, only in recent years have serious attempts to restrict agricultural N usage become widespread. In California several Regional Water Quality Control Boards have recently ... D. Muck, T. Hartz

20. Improving Nitrogen Use Efficiency of Cool Season Vegetable Production Systems with Broccoli Rotations

Nitrate leaching in leafy vegetable production in the Salinas Valley, CA is a continuing problem. Increased levels of nitrate in groundwater resources affects the ability of municipalities to access drinking water that meet federal water quality standards. Regulations by the Central Coast Regional Water Quality Control Board are now requiring growers to improve nitrogen use efficiency (NUE) in production fields. In prior studies we found that above ground biomass nitrogen (N) at crop maturity... R. Smith, M. Cahn, T. Hartz

21. Improving Phosphorus Use Efficiency: Right Rate, Timing, and Placement and Enhanced Efficiency Fertilizer Sources: Research Summary

Phosphorus (P) fertilization is essential for societal sustainability. However, plant P uptake is inefficient due to poor soil P solubility, especially for crops such as potato (Solanum tuberosum L.) plant due to relatively poor rooting efficiency and high demand. Phosphorus use efficiency (PUE) improves with the right rate, timing, placement, and with using enhanced efficiency fertilizer products (EEF). We have conducted several dozen studies over nearly two decades showing PUE is impro... E. Shipp, T. Hopkins, B. Hopkins

22. Interagency Cooperation to Improve Nitrogen Management for Water Quality Protection

Agriculture and water are inseparable in a semiarid region such as Colorado. Adequate clean water supplies for drinking, agriculture, industry, and recreation are critical for the lifestyle Coloradans enjoy. The Agricultural Chemicals and Groundwater Protection Program (ACGPP) was created by the Colorado legislature in 1990. The purpose of this unique program is to reduce the potential impairment of groundwater by agricultural chemicals have on groundwater and the environment by preventing gr... T. Bauder, E. Wardle, R. Wawrzynski, K. Mauch

23. Irrigation Effects on N Availability

Irrigation is necessary for crop production in the western US where the climate ranges from Mediterranean to desert conditions. Management of irrigation can potentially have large effects on crop available N because nitrate-N readily moves with water and because soil moisture affects root activity and the uptake of N. Additionally, fertigation is commonly used to supply N to crops though the irrigation system. More efficient use of N can be achieved by assuring that an irrigation system has a... M. Cahn

24. Measuring Ammonia Loss Using Field-scale and Laboratory Techniques

Following the surface application of urea to soil, there is the potential for nitrogen (N) loss from ammonia (NH3) volatilization until sufficient rain or irrigation has moved it into the soil. Many studies measuring NH3 loss have used laboratory and microplot field studies. The limitation of these techniques is that they do not represent NH3 loss under natural conditions because enclosures alter air movement, humidity, and soil and air temperature inside the chambers. However, they... A. Heinrich, D. Sullivan

25. N Management Tools for Desert Vegetables

Over the past two decades studies have been conducted to evaluate diagnostic tools and practices aimed at the development of more efficient N management in desert vegetable cropping systems. In all cases initial studies were conducted in small plots at University Research Farms. However, practices that were found to be promising were scaled up into large experiment-demonstration in commercial production fields. Studies show that while tissue tests were often reasonable diagnostic tools for N ... C. Sanchez

26. Nebraska Nitrogen Management Present and Future

University of Nebraska faculty have been refining their N rate recommendation procedure since the 1970s. At that time, they introduced a procedure for predicting soil nitrate-N availability and effect on subsequent corn N needs. In the 1990’s this procedure was refined based on 81 state wide N rate experiments. In 2003-2006 it was re-confirmed with 32 state wide irrigated corn trials. The current algorithm is the following: N need (lb/ac) = [35 + (1.2 x EY) - (8 x NO3- N ppm) - (0.14 x ... C. Shapiro, R. Ferguson, C. Wortmann, T. Shaver, B. Krienke, G. Hergert, B. Maharjan

27. Nitrogen and Irrigation Water Interactions in Drought Stressed Kentucky Bluegrass

There is increasing pressure in arid regions to conserve water, especially during drought. Turfgrass is the irrigated crop of greatest acreage in the United States and water use for irrigating turf is coming under scrutiny in urban ecosystems. The purpose of this study was to evaluate water use and growth of Kentucky bluegrass (Poa pratensis L.) under various irrigation and nitrogen (N) regimes. A study was conducted in an environmentally controlled growth chamber with established Kentuc... K. Russell, A. Hopkins, N. Hansen, B. Hopkins

28. Nitrogen and Water Interactions: Crop Production Systems Case Studies

Farmers and urban land managers have to strike a tenuous balance between achieving plant growth goals while responsibly managing natural resources. Water quality and scarcity issues are prominent concerns, along with soil quality preservation and conservation of fuel and fertilizer resources. The purpose of this presentation will be to highlight case studies where water and crop management practices were considered together to improve the efficiency of resource use. Evidences of water scarcit... B. Hopkins, N. Hansen

29. Nitrogen Availability and Use Efficiency in Corn Treated with Contrasting Nitrogen Sources

Nitrogen (N) is required in relatively large quantities for corn production and is often the limiting nutrient for growth and high yield. Improved understanding of N cycling in agroecosystems is essential for increasing N use efficiency (NUE) and sustainable food production. The transformations between organic N and inorganic N form a central part of the internal soil N cycle. Utah farmers grow approximately 990,000 tons of silage corn annually, which provides important forage in livestock an... A. Kakkar, J. Norton, Y. Ouyang

30. Nitrogen Budgeting for Tree Crops

In recent years, nitrogen (N) budgets and the 4 R’s approach (right rate, right time, right placement and right source) to N fertilizer management has been gaining more acceptance. In the N budget and 4 R’s approach, fertilizers are applied in proportion to demand and timed with periods of N uptake. As a result, demand is satisfied in a timely fashion avoiding the application in excess of uptake capacity. While N is required for all plant processes, it is the specific growth and d... S. Khalsa, S. Muhammad, P. Brown

31. Nitrogen Management and Water Productivity of Grain Crops Under Drought or Limited Irrigation

The interactions of nitrogen management and water have been the subject of many studies that have improved crop management practices. Water scarcity however, has become a pressing contemporary challenge for agricultural and food sustainability, especially in many arid and semi-arid regions of the world. As the amount of available water for irrigation decreases, more studies must shift their focus to how nitrogen fertilizers influences water use efficiency. Numerous strategies are currently em... S. Evans, N. Hansen, A. Blaylock

32. Nitrogen Mineralization of Dairy Manure in a Calcareous Soil Under Field Conditions

Understanding N transformations in fields receiving dairy manure applications is an important component of managing this nutrient source to maximize crop profitability and reduce environmental damage. The objective of this study was to determine the net N mineralization from field applied dairy cow manure to a Portneuf silt loam as affected by application rate, application frequency, and naturally fluctuating temperatures throughout the growing season. This study was conducted in a field loca... D. Graybill

33. Nitrous Oxide Emissions: Assessment and Mitigation in Irrigated Cotton in the Western USA

Nitrogen from fertilizers is a major source of the potent greenhouse gas nitrous oxide (N2O) in irrigated cropping systems. To date, N2O emission data is scarce for row crops in the Western USA, especially, the desert southwest, where seasonal irrigation quantities can exceed 40 inches. The objective of these studies was to assess the effect of N fertilizer management on N2O emissions from furrow-, overhead sprinkler-, and subsurface drip-irrigated (SDI) cotton (Gossypium hirsutum L.) in... K. Bronson, D. Hunsaker, K. Thorp, C. Williams

34. Nutrient Lessons from Long-term Cropping System Studies

The long-term efficiency of applied nutrients in agricultural soils depends not only on the efficiency of use by the immediate crop, but also on the efficiency of use for residual forms. However, determining this efficiency is difficult due to the slow turnover of residual forms, large soil nutrient reserves, and multiple processes controlling the fate and crop utilization of nutrients. Long-term cropping system studies are useful in this regard because they allow small changes to accumulate ... E. Bremer

35. Nutrient Management in a Regulated Environment

Laws and regulations mandate nutrient management that good managers have long practiced or should have. Prior to governmental regulations, economics was a major regulator. However, high returns on nitrogen inputs led to over application, causing environmental issues and human health concerns, which led to legal regulation. The Federal Clean Water Act (CWA) and the California Porter-Cologne Act provide for regulation of pollution of surface waters, groundwaters, and wetlands. The statewide Wat... N. Dellavalle

36. Plant Available Silicon Application in Winter Wheat

Many studies throughout the world has shown that various crops have positively responded to silicon (Si) application in terms of plant health, nutrient uptake, yield, and quality. The study’ objective was to evaluate the effect of Si application rate and time on winter wheat growth and development, grain yield and grain quality. Results suggest that application of plant available silicon at 50% rate at either emergence or Feekes 5 appears to be more advantageous in terms of winter wheat... O. Walsh, J. Mcclintick-chess, S. Blanscet

37. Polymer Coated Urea: Meeting Plant Needs While Mitigating Environmental Impacts — Research Summary

Fertile soil is the foundation of food production and is maintained by replacing nutrients lost in harvest or to the atmosphere and hydrosphere. Nitrogen (N) accounts for approximately half of global fertilizer inputs. However, N recovery by plants is inherently inefficient due to “leaks” in the system, causing air and water pollution. Additionally, poor fertilizer efficiency is a waste of natural resources and potentially reduces yields, crop quality, and grower profits. Nitrogen... S. Bartholomew, T. Hopkins, B. Hopkins

38. Precision Sensing for Improved Wheat Production

Improving nitrogen (N) use efficiency (NUE) from current 35-40% is important for growers’ sustainability and environmental quality. Unmanned Aerial Vehicles (UAVs) are proposed as an alternative to traditional field scouting for making crop management decisions. Precision sensors and cameras mounted on the UAVs provide high quality images which can be used to make fertilizer recommendations in-season based on crop nutrient status. A study was conducted at 5 locations in Southern Idaho i... O. Walsh, J. Marshall, J. Mcclintick-chess, S. Blanscet, C. Jackson

39. Preliminary Assessment of the Solvita-CO2 Test in Characterizing Management Effects on Soil Biological Activity in Some Soils of Hawaii

The health of agricultural soils depends to a great degree on management practices that promote soil organic matter accumulation. While total soil organic carbon (C) is the standard measure of soil organic matter, it changes slowly and does not provide a sensitive enough test to assess short term management effects on soil health. However, a key indicator of healthy soil is potential biological activity, which can be measured rapidly with soil testing via short-term carbon (C) mineralization ... J. Deenik, M. Loo

40. Response of Spring Wheat to Varied Nitrogen and Water Applications

This study’s objectives were to 1) determine the minimum N and water requirements for optimum wheat grain yield and quality; 2) develop a sensor- based system for identifying – and distinguishing between – N and water stress; 3) produce grower recommendations based on the developed model; and 4) improve grower adoption of efficient water and N application practices and enhance grower understanding of sensor-based technologies. This was the first year of the study, project wi... O. Walsh, J. Torrion, X. Liang, J. Mcclintick, S. Blanscet

41. Science and Stakeholder Engagement on 4R Nutrient Stewardship, Sustainability and Nutrient Performance Indicators: a Recent Central to Eastern U.S. and Global Perspective

Farmers and society are becoming more aware of the need to better protect water, air and soil resources. The focus of the International Plant Nutrition Institute (IPNI) is on responsible nutrient management and stewardship to support the needs of the growing human family. Since 2007, IPNI has been more actively engaged with university scientists, federal and state agencies, agribusiness associations, crop advisers, and nongovernmental partners to get more of the applied nutrients - especially... C. Snyder

42. Soil Biological Indicators of Soil Health for Soil Health Assessments

Soil is one of our nation's most valuable resources that provides life-sustaining functions. Billions of organisms live belowground and perform critical soil processes to support plant, animal, and human health aboveground. By shifting our view of soils from an inert growing material to a biologically diverse and active ecosystem, we can help create more sustainable farms, ranches, and forests to provide the food and fiber for our rapidly growing population while protecting land, air and ... J. Moore kucera

43. Soil Management Assessment Framework Use for Identifying Soil Quality Changes in Irrigated Agriculture

The 820 km2 Twin Falls (Idaho) irrigation tract is part of the Natural Resources Conservation Service (NRCS) - Conservation Effects Assessment Project (CEAP). Furrow irrigation was initiated in the early 1900s but, since the 1990s, the NRCS Environmental Quality Incentives Program (EQIP) and other specialty projects have resulted in conversion of approximately 40% of the irrigation tract area to sprinkler irrigation. Most past CEAP research has focused on water quantity and quality, effe... J. Ippolito, D. Bjorneberg, D. Stott, D. Karlen

44. Soil Water and Plant Canopy Sensor Technologies to Optimize Water and Nutrient Use

In many respects, agricultural technology is doing things now that were only imagined 20 to 30 years ago. Yet, grower tools that provide information and actionable knowledge on water and nutrient availability still remain a challenge. Clearly, rapid development of data transfer and processing platforms to date has provided rich maps of grower fields with overlays of location-specific information but their utility is still limited by our ability to accurately measure the parameters that are th... C. Campbell, N. Hansen, B. Hopkins, S. Evans, E. Campbell, A. Campbell, L. Rivera, D. Cobos

45. Sustaining Agriculture and the Environment Through Healthy Soils

Soil health can be defined as the continued capacity of soil to function as a vital living ecosystems that sustains plants, animals, and humans. Land management practices that enhance soil health offer many opportunities to respond effectively to current challenges to agricultural sustainability and environmental quality. Practices such as cover crops and no-till can enrich mineral soils with organic carbon, enhance water infiltration, and increase the available water holding c... S. Shafer

46. Test Driving a New Nrcs Nutrient Budget Calculator for Nutrient Management Planning in California

In executing its mission to aid landowners in making conservation improvements, the USDA-Natural Resources Conservation Service (NRCS) assists landowners in identifying their operation’s potential risks to natural resources, if any. For assessing a cropland producer’s nutrient management, determining whether their nutrient applications rates might be considered excessive or has a potential to load up soil levels is key. However, NRCS does not make prescriptive ... B. Gale, Z. Kabir

47. The Performance of the Soil Health Tool in Irrigated Calcareous Soils of the Western U.S.

The Soil Health Tool (SHT), utilizes an integrated approach to soil testing for quantification of soil health and estimation of available nutrients for crop growth. The SHT is designed to mimic nature’s approach, as closely as possible, in order to estimate soil nutrient availability in the laboratory. The test itself includes extraction with water to measure soluble nutrients (C, N, P), a soil microbiological measurement, and a weak organic acid extraction to mimic additional nutr... A. Leytem, A. Moore